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Tip from the chef: 7 The process for making steamed vegetables taste fabulous.
One of the easiest ways of cooking vegetables is to use steam. This method is not only fast and easy, but also allows you to save all of the nutritional value of products. Also, when steaming vegetables retain their color. Nevertheless, many believe that the taste of vegetables, steamed, very bland. Therefore, we have prepared a 7 foods that you can add to the vegetables while cooking this way to improve the taste.
1. Fresh herbs. Put the whole sprigs of fresh herbs (such as parsley, thyme, dill) in the pan to vegetables that are steamed. Also, you can chop the herbs and pour them on the already cooked vegetables.
2. Garlic. Add chopped garlic in the dish, which is being prepared. You can do even so: to add the grated garlic, cook the vegetables with olive oil.
3. Ginger. Put the finely chopped ginger to the bottom of a double boiler, and on top of vegetables. Ginger can also be fried in olive oil and mix with vegetables.
4. Lemon. to add a few slices of lemon or a little lemon peel to the broccoli, green beans or zucchini. You can also add lemon juice to the water in which vegetables are prepared.
5. Olive oil. Before cooking Soak the vegetables for a few seconds in the classic combination of olive oil, salt and ground black pepper.
6. Soy sauce. Add a couple of tablespoons of soy sauce directly into the boiling water.
7. Vinegar. Mix sweet vegetables such as carrots and peppers with balsamic vinegar before cooking.
These products, combined with vegetables, steamed, will be an excellent meal for those who care about their health. It is a modern key to a good state of health, youth and beauty. Eat right and delicious!
via takprosto cc
1. Fresh herbs. Put the whole sprigs of fresh herbs (such as parsley, thyme, dill) in the pan to vegetables that are steamed. Also, you can chop the herbs and pour them on the already cooked vegetables.
2. Garlic. Add chopped garlic in the dish, which is being prepared. You can do even so: to add the grated garlic, cook the vegetables with olive oil.
3. Ginger. Put the finely chopped ginger to the bottom of a double boiler, and on top of vegetables. Ginger can also be fried in olive oil and mix with vegetables.
4. Lemon. to add a few slices of lemon or a little lemon peel to the broccoli, green beans or zucchini. You can also add lemon juice to the water in which vegetables are prepared.
5. Olive oil. Before cooking Soak the vegetables for a few seconds in the classic combination of olive oil, salt and ground black pepper.
6. Soy sauce. Add a couple of tablespoons of soy sauce directly into the boiling water.
7. Vinegar. Mix sweet vegetables such as carrots and peppers with balsamic vinegar before cooking.
These products, combined with vegetables, steamed, will be an excellent meal for those who care about their health. It is a modern key to a good state of health, youth and beauty. Eat right and delicious!
via takprosto cc
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