Bashny.Net
I can not resist the temptation to cook the lemon cake! Most summer pastries.
Bashny.Net
Easy dessert with sour summer so beautiful! This lemon cake entices its light texture. Bake it half an hour, but then the fun ... Ideal for tea when hot and stuffy. I think this will be an excellent lemon tart substitute birthday cake in the unbearable heat. Very good this cold dessert, he looks like a souffle. Bliss citrus flavor, airy filling and crisp - this for what it is to prepare! Getting wasted no time.
Ingredients:
250 g sour cream; 110 g butter; 0, 5 h. liter. soda; 2 cups flour; 1, 5 pcs. lemons; 1 cup sugar; 1 egg yolk; icing sugar for decoration. Method:
1. Mix the sour cream and soda. The sour enter melted butter, stir thoroughly.
2. Add the flour in small portions - at half a glass. Knead the dough, divide it into parts.
3. Raw cut the lemons into slices and vzbey in a blender with a glass of sugar.
4. Preheat the oven to 180 degrees. Form for baking smazh oil. Half of the test laid out as a basis. Distributed throughout the dough form, make a small ledges.
5. razmazhu stuffing across the surface of the substrate.
6. Top cover with filling the second part of the test is not very thinly rolled out. Brush the dough with yolk to form a golden crust. If you do not like baking a large number of tests, it can not cover the stuffing.
7. Pierce cake with a fork in several places. Bake it for about 30 minutes. Lay the cake from the mold, cool, decorate with icing sugar and milled nuts.
Lemon pie is so good with herbal tea! For this recipe, the best use of cane sugar, then it will not melt and flow during cooking. Do not forget to scald lemon before cooking to peel from the left bitterness. Bliss, trying cake and share the joy with friends - came to them this easy recipe!
via takprosto cc
Ingredients:
250 g sour cream; 110 g butter; 0, 5 h. liter. soda; 2 cups flour; 1, 5 pcs. lemons; 1 cup sugar; 1 egg yolk; icing sugar for decoration. Method:
1. Mix the sour cream and soda. The sour enter melted butter, stir thoroughly.
2. Add the flour in small portions - at half a glass. Knead the dough, divide it into parts.
3. Raw cut the lemons into slices and vzbey in a blender with a glass of sugar.
4. Preheat the oven to 180 degrees. Form for baking smazh oil. Half of the test laid out as a basis. Distributed throughout the dough form, make a small ledges.
5. razmazhu stuffing across the surface of the substrate.
6. Top cover with filling the second part of the test is not very thinly rolled out. Brush the dough with yolk to form a golden crust. If you do not like baking a large number of tests, it can not cover the stuffing.
7. Pierce cake with a fork in several places. Bake it for about 30 minutes. Lay the cake from the mold, cool, decorate with icing sugar and milled nuts.
Lemon pie is so good with herbal tea! For this recipe, the best use of cane sugar, then it will not melt and flow during cooking. Do not forget to scald lemon before cooking to peel from the left bitterness. Bliss, trying cake and share the joy with friends - came to them this easy recipe!
via takprosto cc
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