Salad recipe with beef and cheese

What is the easiest way to surprise unexpected guests? Must be an interesting salad. And to cook the dish was very fast and convenient, we offer a recipe where all the main ingredients are taken in the same quantities - so calculate the desired volume is even easier.

So today's editorial office. "Site" offer Recipe for Salad "Beads in the Snow"It is not lost even on a rich festive table. All thanks to the appetizing appearance, although the taste characteristics of the dish are also on top.





Salad "Beads in the Snow" Ingredients
  • 150g boiled beef
  • 150g carrots
  • 150g hard cheese
  • 150g pickles
  • 3 boiled eggs (also about 150 g)
  • 250g mayonnaise
  • 2 tbsp peeled pomegranate grains
  • salt, pepper to taste


Preparation
  1. To cook, take a deep plate and cover it with food film.



  2. Cut the eggs by separating the yolks.
  3. At the bottom of the plate sod on a large grater of carrots. Straighten and miss with a thin layer of mayonnaise.



  4. Next layer of sod yolks. Put some mayonnaise again.



  5. Cut the cucumbers in small cubes. Put it flat on top. Add mayonnaise.



  6. Cube the meat, put the next layer and grease it with mayonnaise. You can salt and pepper.



  7. Carefully turn the salad into another plate so that the layer of carrots is on top. Put the food film away.



  8. Pour mayonnaise. Rub hard cheese on top. Apply another layer of mayonnaise, smear it evenly and send it to the refrigerator - let the salad soak.



  9. On top of a fine grater sod egg white. Decorate with pomegranate seeds. Salad "Beads in the snow" with beef ready. Bon appetit!





Such a simple salad will fit even on the New Year's table, but on gray weekdays it is able to give colors to your meal. By the way, mayonnaise can be used at home, then guests will eat the dish with even greater appetite. All you have to do is listen to pleasant words.

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