White Nights cake and the wisdom of its preparation

“White nights are all ‘maybe’.” Something is shining and strangely disturbing - maybe the sun, maybe the moon.

White Nights have always inspired poets, artists and other artists to create masterpieces. The hostess was inspired to create a culinary masterpiece. And today's edition. "Site" He will share with you the recipe of the cake "White Nights" and all the wisdom of its preparation.



Chocolate cake with custard Ingredients for crusts

• 230g butter
• 150g sour cream
• 180g sugar
• 3 eggs
• 2 tsp baking powder
• 550g flour
• 3 tbsp cocoa

Cream ingredients

• 200g sugar
• 3 tbsp starch
• 3 tbsp flour
• 15g vanilla sugar
• 700 ml of milk
• 380g butter

Preparation

1. Add the butter to the sifted flour and grind it to the crumb.
   
   
   
   
2. Blow your eggs with sugar. Mix the baking powder with sour cream.
   
   
   
   
3. Then mix all the ingredients and mix the soft dough.
   
   
   
   
4. Divide the dough in two. Then add the cocoa to one part. Now each part is divided into 8 more parts. Send them to the fridge for 10 hours.
   
   
   
   
5. Then we'll bake cakes. Take one black part and one white part, lay one on the other and roll together. Put the cake in a uniform and bake at 190 degrees. So bake and all the other cakes.
   
   
   
   
6. In the meantime, we'll figure it out. How to make a custard for cake. To do this, mix sugar, flour, starch and vanilla sugar. Combine the dry ingredients with boiling milk. Brew the cream to thickness on a small fire and cool. Custard on milk ready.
   
   
   
   
7. Now whip the cream and butter, grease it with cakes. Leave the finished cake soaked.
   
   
   
   

Now you can add a little jewelry and safely send a treat to the festive table. Let him make you happy on a holiday and on an ordinary day. It’s time to make tea and enjoy the taste of the White Nights.