An intricate dish of eggs that will successfully replace the tired omelet

How to cook eggs in a pan, even young children know. And this popularity is not difficult to explain. After all, eggs are inexpensive, nutritious, healthy and compatible with almost any other food. You can’t just eat eggs and omelets every day. Sometimes I want to change my morning with a new dish. That is why we have prepared for readers a recipe for an unusual breakfast of eggs.



How to cook eggs in a pan Ingredients

• 4 eggs
• 1 tomato
• 1 sweet pepper
• 50-70g grated cheese
• 5 sprigs of parsley
• 3 tbsp vegetable oil
• 1 tbsp butter
• salt and spice

Preparation

1. Grind the cheese. Cut the greens. Boil hard-boiled eggs.
   
   
   
2. While the eggs are boiling, cut the sweet peppers and tomatoes with straws in thin circles.
   
   
   
3. Heat in the pan a mixture of butter and vegetable oil. Carcasses of peppers and tomatoes on a small fire to softness.
4. Smell it and taste it.
   
   
   
5. Cut the boiled eggs into halves. Put it on top of the vegetables.
   
   
   
6. Add the grated cheese.
   
   
   
7. Cover the pan with a lid and wait for the cheese to melt completely. At the very end, add a finely sliced parsley.
   
   
   
8. You can serve breakfast with boiled eggs on the table. This is a delicious and original replacement for a boring omelet. Although the omelet is, as they say, divided. For example, the unrealistically lush omelet "Poulart" amazes with its splendor and for more than 100 years is considered a real culinary pearl of France.
9. Bon appetit and new culinary discoveries!

Eggs are an essential ingredient in many dishes. They are added to the dough, boiled crosat in salads, fried eat... Some may be surprised, but this product can be added to a light soup. It's cheap and fast.