Quick pickled cabbage recipe

My mother every autumn cooks in a quick marinade this wonderful cabbage, which absolutely everyone loves. Pickled cabbage instant with vinegar It's delicious to drink.

DepositPhotos

Delicious quick pickled cabbage Ingredients

2-3 kg of white-pumped cabbage
9 tbsp sugar
1.5 liters of water
200ml 9% vinegar
2-3 carrots
2 tbsp salt
5-6 cloves of garlic
1 tsp ground pepper

Preparation

Pour water into the pan, add salt, sugar, vinegar, ground black pepper. Bring it to a boil.

DepositPhotos
Wash the cabbage, cut out the hatch and divide each cock into 8-10 parts.
Peel the carrots and rub them on a large grater.

DepositPhotos
Cut the garlic.

DepositPhotos
Put all the vegetables in a suitable container and pour brine.
When the brine cools, put the container with cabbage for a day in the refrigerator. If desired, more spices can be used to make the taste of cabbage more saturated. Fast pickled cabbage with vinegar It turns out to be very tasty and savory.