How to make your mouths Bashny.Net

“The girl wiped the smoked teapot with sand and began to warm the eye in the cast-iron pot. The old man drank vodka and ate an eye that smelled like a happy childhood. So the writer Isaac Babel described in “Odessa stories” favorite treat of his childhood – Zraza.





When the word “zrazes” many represent potato products stuffed with meat, egg, gibberries or chopped greens. At the same time, meat is much less common. To correct this unfortunate injustice, the editorial board "Site" I suggest you cook. delicious with onions, fried in egg clay.

How to prepare ingredients for a meat base

• 500g mince mixed from pork and beef
• 2 slices of white bread
• 1 clove of garlic
• salt and black pepper to taste

DepositPhotos

Filling ingredients

• 2 large bulbs, approximately 300 g
• 2 tbsp vegetable oil
• 2 tbsp wine vinegar

DepositPhotos Ingredients for Clar

• 2 eggs
• 3 tbsp sour cream
• 2 tbsp flour
• 0.5 tsp baking powder
• salt and black pepper to taste

DepositPhotos

Preparation

1. Mix the ingredients of minced meat, add water to make it more juicy.
2. Stir the mince thoroughly, put it in the refrigerator for 1 hour.
3. Cut the bow with big half rings.
4. Sprinkle the onion, marinate it in vinegar and leave it for 1 hour.
5. After that, warm the oil in the pan and fry it onions until it becomes golden.
6. Slightly beat the eggs, add spices, sour cream and flour.
   
   
   
7. Add to the resulting mixture baking powder and mix. Clar's ready.
8. Form from the ground 8 zraz, putting inside each cooked filling.
   
   
   
9. Dip your eyes in the clay.
   
   
   
10. Heat on medium fire, constantly flipping, until ready. Bon appetit!
    
    
    

On the table. stuffed served with mashed potatoes or rice, fresh or pickled vegetables. Did you know that chicken ground with zucchini and eggs are on the list of the best dishes for weight loss? Treat your friends and share the recipe with them.