Seven canape recipes for moody guests

The festive table is a whole art, and every hostess wants to cover it as best as possible, cook something interesting and unusual. In this case, you need a dish that will not only taste good, but also beautiful. What is better for this than canapé?

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Recipes for delicious canapes



Canape with Cancer Cervical Ingredients

• 200g of neck cancer
• 2 fresh cucumbers
• 1 tomato
• 150g seedless olives
• 100g lettuce leaves
• 100g mozzarella cheese

Preparation

1. Take the cancerous necks ready and get them out of the brine. Instead of cancerous necks, shrimp can be used.
2. Cut the cucumbers in circles, and cut the leaves of the salad in small neat pieces. Cut the tomato into slices and remove the core.
3. The food is ready, now it is time to start cooking canape. There will be two types: one with necks and the other with tomatoes.
4. For the first, you need to string a cancerous neck on a sword, after an olive and stick it into a cucumber slice.
5. For the second, stick a sword with a strung slice of mozzarella cheese and olive in a slice of tomato.
6. Your original and unusual snack is ready.
   
   
   
   

Canapé with olives and mint Ingredients

• 10 olives
• 20 leaves of mint
• 0.5 fresh cucumber
• 100g mozzarella cheese
• 1 tsp cumin seeds
• 40g pine nuts
• 1 tbsp lemon peel
• 3 tbsp olive oil

Preparation

1. First, you need to make a canape refill. To do this, grind the pine nuts, cut the mint leaves finely.
2. Mix all this with olive oil. Add cumin seeds and finely grated lemon peel to the refill. Stir everything thoroughly.
3. Cut the cheese in cubes, put a sword through each piece and dip it into a gas station.
4. Now prepare the other ingredients: cut the cucumber, cut the olives in half.
5. Stitch everything in turn: after the cheese there will be a cucumber, then an olive, and then a leaf of mint. That way, without much effort, you'll get a great snack for the festive table.
   
   
   
   

Canapé with tomatoes and cheese Ingredients

• 20 cherry tomatoes
• 100g cheese
• basil
• 4 tbsp olive oil
• 1 tsp balsamic vinegar
• 1 clove of garlic
• salt and pepper

Preparation

1. Cut the tomatoes in half. If desired, they can be sent to the oven for a couple of minutes and baked.
2. You can choose any cheese you like best. It needs to be cut in pieces, preferably cubes, the size of half a tomato.
3. One of the main ingredients is fresh basil. You can use other greens, but this combination is ideal. It needs to be washed and dried.
4. Then you need to prepare a gas station so that the canapes are spicy and unusual. In a small bowl, mix olive oil and balsamic vinegar. Add salt and pepper, and if desired, garlic. Stir everything thoroughly.
5. Canapé can now be harvested. On the sword, wear half a tomato, cheese and a leaf of basil rolled in half. Add another half of the tomato and put it on a plate. It remains to spray the canapé with a gas station and can be sent to the table.
   
   
   
   

Canapé with curd and cucumber Ingredients

• 1 cucumber
• 100g cottage cheese
• 4 loaves
• 2 cloves of garlic
• greenery
• salt

Preparation

1. Thoroughly mix the cottage cheese with crushed greens and garlic, add salt.
2. Cut the cucumber in thin slices.
3. Each bread was divided into three parts.
4. Put some cheese on the bread. Put a cucumber on your sword and stick it in the bread. The original and such simple canapes are ready.
   
   
   
   

Canape with herring Ingredients

• 1 herring
• bread
• mustard

Preparation

1. Cut the bread in small pieces.
2. Snap them out, peel them and cut them in small pieces.
3. Paint the pieces of bread with mustard, and put a piece of herring on top. Instead of mustard, you can use something else that you like. Puncture it all with a sword and your canapes are ready. 632588
   
   
   
   

Canape with melon Ingredients

• 100g melon
• 100g salted salmon
• 50g avocado
• 40g green
• 8 quail eggs
• 5 slices of black bread
• sesame
• tasteful

Preparation

1. Cut the bread in pieces and roast it in a pan to make it crisp. Simultaneously boil the eggs.
2. Chill the bread, put the sliced fish on top.
3. Avocado, melon, greens and spices grind in a blender to pasta state. Put this mixture on top of the fish.
4. Put boiled (cooled and cleaned) eggs on the swords, and then stick it in our previous “construction”. The snack is ready!
   
   
   
   

Canape with pineapple Ingredients

• 200g pineapple
• 200g hard cheese
• 100g seedless olives

Preparation

1. In this recipe, everything is banal. First, cut the cheese in identical cubes.
2. After draining the liquid from the pineapples and cutting them like cheese.
3. Put a piece of pineapple on the sword, after the olive, and then a piece of cheese. You won't believe it, but the canapes are ready, and you are irresistible.
   
   
   
   

Canapé can actually be made from anything. It is enough to cut the ingredients in beautiful pieces, strung them on a sword, beautifully spread ready canapes on a plate and enjoy. With these wonderful recipes in this art, you will not be equal, and as a result, you will get the most beautiful. delicious canapes.

What are your favorite canape recipes?