What to cook for annoying guests

Every hostess wants to make their festive table special. That is why women are constantly looking for new and interesting recipes. We have something special for such hostess.

Editorial "Site" I picked out 3 recipes for you. delicious snacks for the festive table, which can be prepared in haste.

Light snacks



Peacock Tail Snack Ingredients
  • 1 tomato
  • 1 cucumber
  • 100g cheese
  • 1 tbsp mayonnaise
  • 1 clove of garlic
  • 2 eggplant


Making a snack is very easy. Cut the eggplant, roast it on both sides. Slice the cucumbers and tomatoes. In the grated cheese add garlic and mayonnaise, stir. Now put eggplant on a large plate, lubricate each piece with cheese filling, then lay out the tomatoes, grease again with cheese, and put a cucumber on top. You can decorate the snack with greens or olives.





Holiday snack Ingredients
  • 300g sausage
  • 100g cheese
  • 300g olives


Besides, you're gonna need some swords, about 40 grand. Cut the sausage in thin slices and the cheese in small cubes. Now fold the slice in half, put a piece of cheese and an olive in it, having previously removed a bone from it. Slash it with your sword. To make the snack beautiful, try to pierce the canape always on one side. Now gently put the canapé on the dish. Here's the snack ready!





Snack "Flybirds" Ingredients
  • 150g fresh mushrooms
  • 50g ham
  • 50g mayonnaise
  • 1 tbsp butter
  • 3 tomatoes
  • 6 boiled eggs
  • lettuce
  • salt and pepper


Clean the eggs, cut in two, remove the yolks and rub them on the grater. Fungi and ham roast for filling, add salt and pepper. Cool it, add the grated yolks and mix it thoroughly. Cut the tomatoes in half, remove some of the flesh. Fill the egg whites with minced meat and spread on the leaves of green salad. Half the tomatoes put on the eggs in the form of hats, and on top of mayonnaise draw dots. Now your flybirds are ready!





These are not just beautiful and original, but also very delicious snacks. Cooking them, as you can see, is very easy, no fuss and costs. Your guests will be delighted!

What surprises your guests?