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Garlic Water Recipe from Grandma Gali Puts Me On My Feet
Almost everyone knows about the benefits of garlic, although they mostly remember this when it comes to strengthening immunity or fighting a cold. But often people do not know how useful garlic water is in other areas.
DepositPhotos
Just 2 cloves of this natural antibiotic, infused in a glass of warm water, can save you from a whole bunch of diseases. Hard to believe, but this simple recipe works. "Site" It will tell you how to take full advantage of the healing drink.
Here is how to properly prepare garlic water, for which diseases it should be consumed, and for which it cannot be done.
The ingredients
Preparation
The subtleties of cooking garlic water raises the question: why garlic-tincture Does it include these two products? Garlic is one of the best antimicrobials, it effectively cleans the vessels, stomach, expels parasites. And lemon nourishes the body with vitamins, dissolves toxins well, stimulates fat burning, improves complexion.
DepositPhotos
The high content of potassium in lemon strengthens the heart, has a beneficial effect on the brain and nervous system. Great benefits of lemon for the digestive system. Its use improves the functioning of the liver, promotes the production of its enzymes, and also dilutes bile.
With regular use of garlic water, the risk of heart disease, heart attack and stroke is reduced. After all, garlic water helps to dilute the blood, preventing the formation of blood clots. Garlic helps lower blood pressure and normalize cholesterol levels.
The health benefits of daily consumption of garlic water also include: increased resistance to infections, reduced joint pain, liver and kidney health.
Since garlic tincture has a strong enough effect on the body, drinking it every day is not recommended. Drinking 1 glass of this tincture 2 times a week is usually enough to take full advantage of its healing power.
DepositPhotos
It is best to drink garlic water in the morning 30 minutes before breakfast. Receiving garlic water is also home-based dietwhich can quickly destroy deposits in the abdomen. It stimulates metabolism, helps burn calories faster, suppresses appetite.
If you are currently taking blood thinners or blood pressure-lowering drugs, don’t forget to consult your doctor, as garlic water lowers pressure and thins the blood.
Lemons are rich in vitamins and antioxidants and are available all year round. Did you know that these bright fruits can save you from colds and many ailments?
To indulge yourself and loved ones in exquisite French pastries, it is not necessary to fly to Paris or run to the nearest French bakery around the corner.
Editorial "Site" Take some time to prepare a wonderful lemon tart for your family! This spicy and fragrant dessert will fall in love with itself from the first slice.
DepositPhotos
Just 2 cloves of this natural antibiotic, infused in a glass of warm water, can save you from a whole bunch of diseases. Hard to believe, but this simple recipe works. "Site" It will tell you how to take full advantage of the healing drink.
Here is how to properly prepare garlic water, for which diseases it should be consumed, and for which it cannot be done.
The ingredients
- 2-3 cloves of garlic
- 3 slices of fresh lemon
- 3-4 drops of olive oil
- 1 cup of warm water
Preparation
- Clean the cloves of garlic and cut them into small pieces.
- Place the chopped garlic in a suitable container. Add a few slices of lemon and 3-4 drops of olive oil.
- Let me brew for 15 minutes.
- Strain and use it right away.
The subtleties of cooking garlic water raises the question: why garlic-tincture Does it include these two products? Garlic is one of the best antimicrobials, it effectively cleans the vessels, stomach, expels parasites. And lemon nourishes the body with vitamins, dissolves toxins well, stimulates fat burning, improves complexion.
DepositPhotos
The high content of potassium in lemon strengthens the heart, has a beneficial effect on the brain and nervous system. Great benefits of lemon for the digestive system. Its use improves the functioning of the liver, promotes the production of its enzymes, and also dilutes bile.
With regular use of garlic water, the risk of heart disease, heart attack and stroke is reduced. After all, garlic water helps to dilute the blood, preventing the formation of blood clots. Garlic helps lower blood pressure and normalize cholesterol levels.
The health benefits of daily consumption of garlic water also include: increased resistance to infections, reduced joint pain, liver and kidney health.
Since garlic tincture has a strong enough effect on the body, drinking it every day is not recommended. Drinking 1 glass of this tincture 2 times a week is usually enough to take full advantage of its healing power.
DepositPhotos
It is best to drink garlic water in the morning 30 minutes before breakfast. Receiving garlic water is also home-based dietwhich can quickly destroy deposits in the abdomen. It stimulates metabolism, helps burn calories faster, suppresses appetite.
If you are currently taking blood thinners or blood pressure-lowering drugs, don’t forget to consult your doctor, as garlic water lowers pressure and thins the blood.
Lemons are rich in vitamins and antioxidants and are available all year round. Did you know that these bright fruits can save you from colds and many ailments?
To indulge yourself and loved ones in exquisite French pastries, it is not necessary to fly to Paris or run to the nearest French bakery around the corner.
Editorial "Site" Take some time to prepare a wonderful lemon tart for your family! This spicy and fragrant dessert will fall in love with itself from the first slice.
