How to make a cake on kefir

This cake, with a slightly humorous name, was baked by my mother when I was still a first-grader. And now my daughter Lisa, who is going to third grade in September, is happy to enjoy it. delicious.

And not only with pleasure weaves piece by piece, but can almost herself (except for the oven) to bake it.

That’s because making this cake is a pleasure.Rotten stumpEasy to cook, unpretentious in baking, fast in eating. And most importantly, it is very tasty, tender and not at all caloric.

Rotten Stump Cake



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Today's edition. "Site" You want to know a simple recipe. kefir cake with sour cream. Just a little effort, and the handsome "Bad Stump" is already on your table!





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Test ingredients

• 2 eggs
• 1 tbsp sugar
• 1 tbsp of any jam (preferably currants or cherries)
• 1 tbsp kefir
• 2 tsp soda
• 1.5-2 tbsp flour
• 5g margarine

Cream ingredients

• 0.5 l sour cream
• 0.4 tables of sugar

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Preparation

1. In a convenient container, beat eggs with sugar with a corolla. Then add jam mixed with kefir soda and flour.
   
   
   
   

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Stir the dough well. In terms of consistency, it should be thick. So that it can flow freely off a spoon!



Lubricate the pan with a small piece of margarine and pour dough into it. You can make 2 cakes, but I take a bowl with high sides and bake immediately.



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Bake the cake at a temperature of 180 degrees for 25 minutes.



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Cut each cake into 2 pieces. It should be 4 crusts. Also cakes can be soaked with syrup or water mixed with jam.



For impregnation of "stump" it is necessary to prepare sour cream. Take a deep bowl, pour sugar into it and pour thick sour cream. Stir thoroughly. With the help of a mixer, you need to whip the cream so that the sugar grains completely dissolve and the cream turns out to be more airy and porous.



Sprinkle the cake with cream and decorate the cake to your taste. Bon appetit!





If there is half a liter of kefir left in the refrigerator and you do not know what to do with it, you can easily bake a delicious kefir cake. I suggest you learn another great recipe for kefir cake. This dessert is distinguished not only by its delicate taste, but also by a simple way of cooking, which even a novice hostess can do!



You can decorate the "Fucking stump" with whipped cream, chocolate fudge, cocoa, nuts or a homemade meringue. I hope you make this cake for the next holiday!

And don't forget to share dessert With friends on social media, they will thank you for it.