Beet and carrot salad

The unwritten rule of all dishes by March 8 - they should not be too troublesome, because they are prepared by caring men! Our salad recipe will help on the eve of the holidays, because it is prepared simply and looks very solemn. It resembles a "coat", but there is no herring in it - perfect! And if you boil vegetables in advance, it will take about 15 minutes to prepare a festive treat.





Editorial "Site" cook salad March 8 (and every day!), with the recipe of which will deal with even a new husband and restless child. It looks amazing!

Salad of beets and carrots Ingredients

• 250g potatoes
• 250g beets
• 250g carrots
• 4 eggs
• 100g onions
• 200g hard cheese
• 300ml mayonnaise
• salt

Preparation

1. To begin with, boil vegetables: put potatoes in the peel, carrots and beets in boiling water (beets should be cooked separately). Potatoes and carrots are cooked on an average heat of 25-30 minutes after boiling, beets - 40-50 minutes. Check the readiness of vegetables, puncture them with a knife - if the knife easily enters the root crops, they are ready. Refrigerate the vegetables and peel them.
   
   
   
2. Boil the eggs until ready and clean the shell.
   
   
   
3. Potatoes, beets, carrots and sodium eggs on a large grater. Cut the onions in small cubes.
   
   
   
4. Put the salad in layers: first lay out the potatoes, salt to taste and grease with mayonnaise. For convenience, you can use a serving ring.
   
   
   
5. Mix the beets with onions and put the second layer. Salt again, if necessary, and grease with mayonnaise.
   
   
   
6. The next layer is eggs and mayonnaise again.
   
   
   
7. On top of the eggs lay carrots, mayonnaise fields and sprinkle a layer of grated cheese. Send the salad to the fridge for 30 minutes.
   
   
   
8. Carefully remove the serving ring, decorate the salad with flowers carved from beets and cheese, stems of green onions, seeds of pomegranate and quickly serve to the festive table. Look!
   
   
   

It is time to think about what to prepare for the festive table to please your beloved women! Beautiful, solemn and beetroot salad Already managed to win the hearts of many hostess and took an honorable place on the festive tables. And at the head of your table, I'm sure it will show off!

Be sure to save our recipe! Earlier we wrote how to make a salad of chicken and beets. Editorial "Site" She also shared a selection of amazing ideas on how to decorate a salad for the holiday of March 8.