A recipe for lush pancakes without eggs

Many housewives do not even suspect that without the addition of eggs, you can prepare pancakes that are not inferior, and even superior in their pomp.





Kefir pancakes without eggs turn out soft and lush, like down. Externally and in taste, they resemble yeast, but cook much faster. A great option for breakfast during Lent.

Lush pancakes without eggs Ingredients

• 250ml kefir
• 200g flour
• 1 tbsp sugar
• 1/2 tsp soda
• pinch
• vegetable-oil

Preparation

1. Pour warm kefir into the bowl, add salt and soda.
   
   
   
2. Add the sugar, then gradually enter the sifted flour and stir with a corolla thick viscous pancake.
   
   
   
3. Give the dough 5 minutes to rest, and in the meantime, warm up the oil in the pan.
4. Send to the pan about a tablespoon and dough and roast on a medium heat from both sides to a golden color.
   
   
   
5. Very lush pancakes. Ready. From one glass of kefir they make about a dozen. Due to the absence of eggs in the recipe, pancakes remain soft on the second day.
   
   
   
6. Bon appetit!

In 2019, the Masleniya week begins on March 4, and, of course, will not do without traditional pancakes, which, as you know, are not many. Try to prepare thin pancakes on the water: without any problems, never stick to the pan and are great for any filling.

Of course, it is important to make a good dough for pancakes so that the density is suitable, the pancakes do not break and there were no lumps in them.

Editorial "Site" I found an amazing and very simple recipe for making banana pancakes, which will be loved by your home. Delicious, and most importantly useful!