Chicken sausage recipe with cheese

Chicken is the favorite meat of almost every housewife. It is cheap, useful, has good taste. It is not surprising that there are many recipes that allow you to turn a piece of chicken into a culinary masterpiece and a real meal for the whole family.

And today's edition. "Site" He will tell you how to cook. chicken sausages at home. The beauty of this dish is also that it is considered dietary, and therefore will not spoil your figure. But at the same time it will provide the body with the necessary proteins, fats and fiber, give strength.





Chicken sausage ingredients

• 500g chicken breast
• 300g chicken hearts
• 30g hard cheese
• 3 cloves of garlic
• 1 tsp hop-suneli
• 1 tsp curry
• pinch

Preparation

1. Wash the chicken breasts and hearts.
   
   
   
   
2. Breasts grind in mashed, add spices and garlic. Salt is not necessary, because garlic perfectly replaces the lack of salt.
   
   
   
   
3. Cut your hearts into small pieces.
   
   
   
   
4. The crushed breasts and hearts are joined and mixed until a homogeneous mass is obtained.
   
   
   
   
5. Put a minced cake on the food film, put a strip of cheese inside, roll the roll and tie it with threads. Of course, you can do without cheese, but it will taste better.
   
   
   
   
6. Now it is enough to boil sausages in a steamer for 30-35 minutes - and a hearty lunch is ready. Bon appetit!
   
   
   
   

Sausages can not be boiled immediately, but placed in the freezer and boiled one before each meal. And if you serve this hearty dish a salad of fresh vegetables, the body will get everything you need for a productive working day.





Unlike a store product, chicken-sausage They do not contain soy, flavor enhancers and other dubious additives, but the dish turns out to be tasty and nutritious. Sausages can be given to children, and take with you to work. And if you eat such a sausage for dinner, then at night you will definitely not want to go to the kitchen and look in the refrigerator.