On the streets of Holland massively feast on herring with bread, I hand over the recipe for the best Dutch sandwich Bashny.Net

Herring with bread The most popular street food in the Netherlands. Even in Amsterdam, these sandwiches are very popular and are sold on every corner. Although in addition to herring, only rays, cucumber and greens are added here. And locals and tourists just line up for these sandwiches, despite the price of 3.5 or even 4.5 euros.

It is believed that the main secret of the popularity of the dish is that herring is used exclusively young, which has not spawned yet, the most fatty and nutritious. It even has a special name – Mathias.

However, delicious and appetizing sandwiches can be built with any herring. And today's edition. "Site" You can experiment with these sandwiches and try three different recipes. How do you know which one is better? Just cooking and trying.

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Herring with Bread Ingredients

• 1 herring
• 200g melted cheese
• 2 cucumbers
• egg-boil
• buttercup
• greenbow
• sliced
• greens (parsley, dill, etc.)

Preparation

1. Clean the herring, get rid of the skin and bones. Then cut one half of the fillet with slices at an angle, and the second with small cubes.
   
   
   
   
2. Prepare the other ingredients so that everything is ready for the sandwiches. Cucumbers cut into slices so that the thickness of each piece is 3-4 mm.
   
   
   
   
3. To assemble the first type of sandwiches, simply spread a layer of melted cheese on black bread. Then, on the same side, place the bread in a green onion for a moment, put a slice of cucumber, and on top a piece of herring.
   
   
   
   
4. To prepare the second type of sandwiches, mix the remaining part of the melted cheese with half cubes of herring, as well as add finely sliced greens and mix well. The resulting mixture generously smear pieces of black bread.
   
   
   
   
5. To assemble the third type of sandwiches in a separate container with a fork, break the egg to a small crumb. Then mix the remaining herring cubes with the egg. On white bread, spread butter, and then lay out the egg-herring mixture. You can decorate it with parsley on top. 177817
   
   
   
   
6. Three kinds of sandwiches are ready, and it looks insanely appetizing. The more surprising that so much food took very few ingredients, and only one herring. Amazing!
   
   
   
   

Professional chef Victoria, who suggested these three sandwichesI am sure that these dishes will be a real find for every hostess. After all, this is a great way to quickly and budget feed not only the family, but also unexpected guests. In addition, you can experiment with ingredients for every taste.

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Do you share the Dutch love for herring? What food choices with this beloved fish do you like the most?