Instructions for making crispy cheese cookies

Not to buy chips and crackers, cookie cheese. Crunchy, it is impossible to stop: the first cookie is only bitten off, and the second hand already stretches!

It is prepared quickly from simple and affordable products. A great solution for anyone who loves cheese.



Cheese cookies today editorial "Site" Share the instructions for cooking the most delicious crispy cheese cookie. It's impossible to break away!

The ingredients

• 140g hard cheese
• 110g flour
• 1 egg
• 2 tbsp milk
• 50g butter
• salt, pepper to taste

Preparation

1. Prepare food in advance: get butter out of the refrigerator so it softens well. Egg, milk and cheese are also better to have the same temperature.
   
   
   
   
2. Grind the cheese on a medium grater.
   
   
   
   
3. In a convenient container, mix softened butter with milk, egg and grated cheese. Add salt and pepper to taste. The amount of spice depends on how salty the cheese is. Stir it all together.
   
   
   
   
4. Add the sifted flour and mix it again. Mix the dough. From the dough, form a sausage about 3 centimeters in diameter. Wrap it in food film and put it in the fridge for half an hour.
   
   
   
   
5. Take the dough out of the refrigerator, divide it into thin medallions (about 5-7 millimeters thick), lay it out on a pan covered with parchment paper. Bake the cookies in a preheated to 200 degrees oven for 15 minutes until ready.
   
   
   
   
   
   
6. That's it, crunchy. cheesecake Ready. Bon appetit!
   
   
   
   

Also, all cheese lovers will like this recipe for cheese roll with meat filling. The snack will decorate the table and please the household. Even if the holiday is not planned, and mince on the cutlets is not enough, cheese roll will be a great dish for dinner!



This cheese cookie is in my house now. treat. It's easy, fast, cheap! The kids loved it, they had to hide it so there was something left for breakfast.

Be sure to cook, your home will definitely appreciate it!