Thanks to the gypsy Galina for the recipe of Fundana, afraid to cook until she chewed what to do.

I wanted to make chocolate for a long time. funderBut I was afraid it was very difficult. I worked for 8 years and never asked for a recipe. I sincerely thank the gypsy Galina for the simple and understandable way of cooking. By March 8 I will surprise my mother and mother-in-law with this exquisite delicacy.

Today's edition. "Site" Share the preparation instructions chocolate fundan Galina's gypsy. Incredibly delicious French dessert!



Chocolate fundan with filling Ingredients

• 200g chocolate
• 160g butter
• 4 eggs
• 120g sugar
• 100g flour
• 1 tbsp cocoa

Preparation

1. In the water bath, paint a bar of dark chocolate with 150 grams of butter. Stir periodically to achieve uniformity.
   
   
   
   
2. While the chocolate is hot, you can prepare the forms themselves. Suitable round forms for cupcakes, ceramic or disposable. They need to be smeared with softened butter (it took me about 10 grams), and then sprinkle each form of cocoa well.
   
   
   
   
3. In a convenient container, mix eggs with sugar with a corolla. Slightly cooled melted chocolate pour a thin trickle to the egg mixture. Ask for flour. Stir well until homogeneous. Note that you do not need to mix for a very long time: with a long mixing, gluten can stand out from the flour and the dough will be dense, which means that the baking itself will not be as easy as we need.
   
   
   
   
   
   
4. Put the dough on the forms, filling the forms by 2/3. Bake cupcakes in a preheated to 200 degrees oven for 10-15 minutes. 08
   
   
   
   
5. Ready cupcakes need to be cooled a little, and then gently turned on a plate. Pour the fundan cocoa, serve it hot. It is best to serve chocolate fundan with cream-ballLike they do in restaurants. Bon appetit!
   
   
   
   

And to see the whole process of preparing this delicacy, watch the video from Galina. I'm going to go get chocolate the day after tomorrow and make this delicious!

https://www.youtube.com/watch?v=-49d3IUsGP4

I also suggest getting acquainted with the technology of preparing carrot fundan. Carrots, chocolate, a couple of other ingredients, and your perfect fundan is ready. Enjoy this delicious taste!



Chocolate fundan with filling, or petit gateau, as they say in France, is a delicious dessert that is loved in almost all European countries.

On top of a soft muffin, and inside a liquid chocolate filling will not leave indifferent any woman! The dessert is simple, so men, take note of this recipe. Let's surprise your favorite women deliciousIt's handmade.