What clean housewives do with pots to look like a mirror in them

Everyone is good stainless steel dishes: durable, beautiful, versatile and safe. But it has an unpleasant property to be covered with a persistent brown coating on the outside, which is not easy to wash off.



We have repeatedly written about various ways to return stainless steel pans to their original shine. But, as they say, live a century – learn a century. It turns out there is a way to avoid the problem, rather than fight the results.

Rubbing stainless steel with stainless steel fat, soda and food residues, we risk damaging the gloss and deprive it of shine. Meanwhile, if you properly unpack stainless steel dishes, then a soft sponge will be enough for this.





Why is preparation for operation so important? The fact is that to give the dishes of stainless steel a commercial appearance, it is carefully polished at the factory with special pastes.



After that, wash and cover with a thin layer of mineral oil. Heated on fire, this mineral oil forms that hard-to-remove film.

Preparation manual for use You will need

• household-soap
• 2 tsp citric acid
• sponge

Progress of work

1. Wash a new pot (or kettle) using a sponge and household soap.
   
   
   
2. Put it in the sink and pour boiling water in which 2 teaspoons of citric acid are dissolved.
3. Wash the dishes again in warm water and wipe dry.
   
   
   
4. Then fill it with cold water. Put on the smallest fire and bring the water to a boil.
   
   
   
5. Pour the water, let the pan cool and wipe it dry.
6. Now washing the pot will be much easier. And in clean dishes, agree, and cooking is much more pleasant.
   
   
   

Whatever the twist, and even the best pan sooner or later comes into complete disrepair. After that, the kitchen assistant can be thrown out, or you can give her a new life as a decorative or useful thing.