Apples in pita bread, lavash in the oven! Best dessert in a hurry: tasty and quick, what more do you need?!

If you want to cook something unusual for tea, but to quickly and without problems, for help (as usual) will come lavash! We at wrapped...





Great Breakfast, light snack or just a treat for tea envelopes with Apple filling created to give pleasure. Thanks to this form, products retain juiciness, but you can arrange them in the form of a large roll. Get something like a strudel or Moldovan vertuty!





Envelopes from lavagiant

• 3 a thin sheet of lavash
• 0.5 kg of apples
• 1/2 lemon
• sugar to taste
• a pinch of cinnamon
• 70 g butter, softened

Cooking

1. Apples, clearing the pre-cored, cut into small cubes, pour a little juice of half a lemon. Prepusti in a deep frying pan with a teaspoon of butter until soft. Mix it with cinnamon and sugar. If apples are too sweet or want more diet option, meals can sugar not be added. The stuffing is ready.
   
   
   
2. The leaves of the pita bread brush with half the remaining butter, cut into squares.
3. Put the filling on the sheet of lavash, roll up the envelope. Lay out the wrappers on a baking sheet, brush the top with oil and bake for 15 minutes at 200 degrees until Browning.
   
   
   

Envelopes can be cooked without using the oven, just roast them in the pan. In this case, the butter for the filling and brushing will need about 50 grams.





I love pita bread, but I never came to wrap apples at him, and came out so delicious... be Sure to share this recipe for busy hostesses will especially enjoy it!

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Marina Artemova Loves to photograph the beauty of nature, enjoys handmade. Son Vanya had taught the mother to cope with any household tasks effortlessly: Marina knows how to get the most stubborn stains and to clean the house in minutes. Interested in the most acute, various life issues, never remain aloof from what actually matters! Favorite book Marina — "gone with the wind" by M. Mitchell.