Now I'm not eating bread! After the article has changed a lot.

In my family, always respectful of the bread, remembering relatives who died during the hunger strike. How can you not love bread or abandon it? Used to eat different dishes flavored slices, used to make sandwiches. One disappointment — store-bought bread the last time was quite different to taste, spoils quickly, is not the same smell.

It turns out that the thermophilic yeastare used in bread baking, is able to change its quality and harm to human health! Due to this yeast the dough rises for an hour, and once the bread is prepared with yeast from hops, and ascended it for about a day!

Fungal diseases are extremely common. Almost all suffer from them: 80 % of the adult population and 95 % of children. And pharmacy medicines these ailments it is not always possible to cure, or drugs produce a short-term effect. Mycosis foot skin and nail fungus mucous — well, who did not hear about this now?





Harm drosjeeier difficult to give up the purchase of bread, but there are good reasons to do so. It is a dead food. The yeast that we consume together with bread, get into capsules from gluten. Released from these capsules in the intestine they begin to multiply there and disturb the microflora to irritate. Also yeasts are parasitic in the blood, consuming vitamins and minerals!





Yeast is located in the gut, and highlight kill useful microfloranecessary for its normal functioning. As a result, violated the processes of digestion, absorption of nutrients. The immune system becomes weak, the metabolism and the man sharply gaining weight!





Should learn to bake homemade bread or buying yeast-free. As soon as you stop eating purchase yeast bread, you will notice positive changes in your body. Improve the condition of skin and hair, improve digestion, immediately disappear a couple of extra pounds!

If you have ever in your life had any fungal disease, is to stop eating bread from the store is necessary, in the prevention of relapse. Tell your friends about it!

The author

Alexander Klimchuk Since childhood, interested in medicine, grew up in a family of doctors. Knows how to make a fancy Breakfast out of nothing, is not afraid to experiment in the kitchen, making pies without flour, low-fat mayonnaise, healthy sweets. Never give up and believes that people are created to help each other! In all its domestic Affairs the assistant to the son Sasha. Alexandra's favorite book — "the Art of loving" by E. Fromm.

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