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Spicy salsa strawberry with lime
Spicy salsa strawberry with lime
What you need:
What to do: sort through the Berries, remove the stalk, carefully wash and dry. Wild strawberry leave as is, and the garden cut into pieces the size of a wild strawberry. Add all of the berries in a large bowl. With lime to remove fine zest grater, put in a mortar. Add black pepper and sugar and crush with the pestle. Sprinkle with the mixture of berries, stir gently. Chile remove seeds and white walls, grind and taste add to the salsa. Just before serving squeeze in a bowl with salsa, lime juice, add chopped dill and mix.
Be a perfect fit for fish or seafood, steamed.
The entire volume: 164 kcal, protein 3,7 g, fats – 1,6 g, carbohydrates 33.7 per g.
Source: /users/1081
What you need:
- 100 grams wild strawberries
- 300 g strawberry
- 1 lime
- A small sprig of dill
- 3 to 4 fresh Thai red chili pepper
- 1 pea of black pepper
- 1 tsp brown sugar
What to do: sort through the Berries, remove the stalk, carefully wash and dry. Wild strawberry leave as is, and the garden cut into pieces the size of a wild strawberry. Add all of the berries in a large bowl. With lime to remove fine zest grater, put in a mortar. Add black pepper and sugar and crush with the pestle. Sprinkle with the mixture of berries, stir gently. Chile remove seeds and white walls, grind and taste add to the salsa. Just before serving squeeze in a bowl with salsa, lime juice, add chopped dill and mix.
Be a perfect fit for fish or seafood, steamed.
The entire volume: 164 kcal, protein 3,7 g, fats – 1,6 g, carbohydrates 33.7 per g.
Source: /users/1081
