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Mouth-watering cheesecake dessert! The secret ingredient!
Cheese love is not everything, and children to feed this useful product especially difficult. But if you find the right recipes, cheese is easy to transform from the ugly white mass in tasty sweet dessert that is hard to refuse.
Offer one of these magical recipes are original, beautiful and delicious dessert. Cooking like dumplings, but there are particular ingredients that give the dish a unique taste. This dessert is so tender and tasty, not like he just can't!
To cook these wonderfulcheese "suns" is very simple.
Ingredients:
1. Mix the eggs and sugar.
2. Connect in a bowl the cottage cheese, semolina, flour and then add to the eggs with the sugar. Mix thoroughly.
3. Peaches cut into pieces. Leave them in a plate to stack the extra juice.
4. From the resulting curds form a ball. In the center of each ball place a slice of peach.
5. The resulting balls to throw into the boiling water and cook for about 5 minutes.
6. After boiling, put the balls on a plate and let them dry. During this time, grind corn flakes until fine crumbs. Then roll the balls in the crumbs.
Tender cottage cheese "sun" is ready! They can be served warm or cold. Bon appetit! published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: 1cookit.com/testo/vipechka/1652-solnechnye-tvorozhnye-shariki.html
Offer one of these magical recipes are original, beautiful and delicious dessert. Cooking like dumplings, but there are particular ingredients that give the dish a unique taste. This dessert is so tender and tasty, not like he just can't!
To cook these wonderfulcheese "suns" is very simple.
Ingredients:
- 500 g of cottage cheese;
- 4 tbsp of sugar;
- 2 eggs;
- 6 tbsp semolina;
- 2 tbsp flour;
- 250 g canned peaches;
- corn sticks;
- vanilla.
1. Mix the eggs and sugar.
2. Connect in a bowl the cottage cheese, semolina, flour and then add to the eggs with the sugar. Mix thoroughly.
3. Peaches cut into pieces. Leave them in a plate to stack the extra juice.
4. From the resulting curds form a ball. In the center of each ball place a slice of peach.
5. The resulting balls to throw into the boiling water and cook for about 5 minutes.
6. After boiling, put the balls on a plate and let them dry. During this time, grind corn flakes until fine crumbs. Then roll the balls in the crumbs.
Tender cottage cheese "sun" is ready! They can be served warm or cold. Bon appetit! published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: 1cookit.com/testo/vipechka/1652-solnechnye-tvorozhnye-shariki.html
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