Recipe cheese dessert without gelatin with strawberries

Today we offer you to prepare a cottage cheese dessert without gelatin with strawberries, a great treat for your beloved and children for breakfast or lunch. Dessert is prepared quite quickly, it does not need to be baked or kept in the refrigerator. In the warm season, you less and less want to have a good breakfast, but strength is needed in any case, so a light but nutritious dessert is what you need for a productive day.



Summer desserts with gelatin are very popular in the heat. They are refreshing and do not cause heaviness in the stomach. But there is not always time to wait until the dessert freezes, and you want to eat something delicious. In cottage cheese dessert everything is perfect: it is quickly cooked, and looks beautiful, and it is delicious godless.



The ingredients

• 300g cottage cheese
• 2 tbsp condensed milk
• 100g sand cookies
• 50g walnuts
• 150g strawberries
• 1 tbsp sugar

Preparation

1. Blow to homogeneity cottage cheese, sugar and condensed milk. To curd mass was tender and airy, it is better to use a blender. If cottage cheese seems too sweet with condensed milk, use sour cream.
   
   
   
   
2. Cut off your ponytails and beat the strawberries with sugar. If you want, you can add other berries and fruits, it will taste even better. By the way, you can also use stocks of frozen berries lying in the freezer. Leave some fresh berries for decoration.
   
   
   
   
3. Grind walnuts with a knife or in a blender, depending on whether you like to feel large pieces of nuts in dessert.
   
   
   
   
4. In a blender grind any cookie (with nuts) to a homogeneous crumb.
   
   
   
   
5. In wide cups or bowls, spread the layer of cookies, then the cottage cheese and berry layer. So alternate the layers until the glasses are full. On top sprinkle dessert with a crumb of cookies and nuts and decorate with berries.
   
   
   
   

You can immediately enjoy cottage cheese dessert with berries or leave it for breakfast in the refrigerator. Dessert looks spectacular in transparent glasses, and guests are not ashamed to treat. What do you say?



Depending on preferences, the filling can be changed as you like: at least berry, at least chocolate to make, or add to the dessert caramel with coconut shavings. Give free rein to your imagination and do not forget to please yourself with such simple and delicious desserts. Bon appetit.