Why blood acidification is a threat to health?
German doctors, examining their patients, often repeat the proverb: «Sie sind hicht krark - Sie sind bersaueret". It can be translated as: "You is not sick - you are oxidized." From this it is evident that the oxidation is fraught with the risk of developing the disease. This position of German doctors is quite justified.
When the acid-alkaline balance of about half of the acid is neutralized by the bases, from food and half the acid is neutralized by alkaline buffer systems of the body. However, recently more and more common exogenous acidosis. It comes from the acidification of the body's acid-forming foods and acidic liquids. Such acidification develops against the backdrop of a lack of food bases (alkalis).
As a result of metabolism in the body produces a large amount of acids in two forms - a volatile (coal) and nonvolatile (fixed). Carbon acids and are called volatile because they are allocated in the form of cells of H + ions. These acids are then transferred to the lungs of blood hemoglobin. In the lungs, they are converted into carbon dioxide, removed during breathing.
In the metabolism of proteins and other non-volatile acid-products are formed (fixed), acids such as sulfuric and phosphoric. Daily at quite normal diet in the body formed a huge amount of these acids (about 1 mmol / l of hydrogen ions per kilogram of body weight). If the acid would not permanently neutralized or removed, it is already a day to measure blood pH decreased to 2, 7.
Excessive accumulation of these acids in the blood as a result may be too much of their revenue from food, and a consequence of the disease. Thus in cells and tissues accumulate acidic foods and alkaline body lacks resources to them quickly associate and display. So, diabetes, high fever, fasting, alcohol intoxication, extensive inflammation, trauma, burns, shock occurs ketoacidosis (increased production of ketone bodies). In this case, the body builds up a large number of decomposition products. They poison the central nervous system, which is manifested by headache, weakness, aching joints. In diabetes, these toxic decomposition products may cause a diabetic coma.
Why increase in blood acidity has a detrimental effect on the body?
At one time Karavaev badly damaged by that called to pay attention to acid-base balance (AAR) in the treatment of various diseases. Karavaeva locked up in a psychiatric hospital. Meanwhile, today the West is becoming increasingly common theory of oxidation of the body as the root cause of many diseases. According to this theory, 70% of the world population suffers from violations of the acid-base balance, and by shifting it to the acid side. In fact, the risk of acidification of the body is much more significant than the danger of alkalinity. This, in particular, the ratio of said alkaline buffer or reserve alkali of blood - sodium bicarbonate - and carbonic acid. This ratio is equal to, respectively, 20: 1 and is maintained at a constant level
.
Oxidation of the body for a long time may be asymptomatic. The man seems to be feeling good. However, in the body more and more spent alkaline buffer. He spent mainly on the fact that the acid neutralizing pathological not digestible body cells. According to many Western doctors to blame the modern diet, which is 80% of the acid-forming foods. Supporters acidification theory believe the contrary, that lacks in the food acid. And they offer it to add; for example, acetic acid, oxalic acid. This is the case it seems to me dangerous. Oxalic acid in excess amounts may promote the formation of kidney stones. Vinegar is also in large quantities can lead to abnormal vascular permeability, to ulceration it.
And in general, the product acids abound. It would seem a harmless drink Coca-Cola contains so much acid that it can dissolve the pieces of meat.
Fig. 2.
A. The blood of a healthy person.
B. Changes in the blood when the body acidification
After considerable research, it was shown that the constant use of acid products may be a factor leading to acidosis. This slows down the blood flow.
The blood becomes thicker, weakens the oxygen supply, there is bonding (aggregation) of red blood cells. The real sensation produced in Germany, recent research by Dr. Irlahera. He treated patients who have had a reaction in the blood acidic, alkaline water produced by electrolysis to them. As a result, red cells ceased to form so-called "bollards"; no longer stick together.
So, what can be summed up all of this?
Since the acidosis blood chemistry changes, this affects other properties of the blood. Thus, slows down the blood through the vessels becomes more viscous; It increases the risk of thrombosis. In this case red blood cells begin to "stick together". This leads to circulatory failure. That, in turn, is fraught with vascular catastrophe - heart attacks, strokes, as well as violation of the microcirculation of blood, resulting in ischemia, hypoxia, hypertension ...
The body of a healthy person has a buffering mechanism (from the English word buff - to mitigate shocks). The buffer mechanism binds the excess hydrogen ions and control their further movement in the body is already bound form
Buffer systems of the body are chemical compounds having amphoteric properties. These compounds are characterized by the fact that in an acidic environment, they behave as alkali and alkaline - as the acid. Without buffer systems, the exchange of acidic products would lead to a shift of blood pH in the acid side, and instant death. Thus, for intensive muscular work (for example, in wood chopping) in blood can flow to 80-100 grams of lactic acid in only a few minutes. If this amount of lactic acid we add 5 l of distilled water (average blood volume in a 70 kg human), the H + ion concentration will increase at 40,000 times. However, the human blood almost unchanged reaction under these conditions. Buffer systems neutralize the entire volume of blood flowing into lactic acid.
However, it must be borne in mind here that. When the body is excess acid or excess of their formation inside the body increases the deficit alkaline resources. The most important are minerals: calcium, sodium, potassium, magnesium
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Quite often, in the food we consume, there is a lack of alkali elements. In such circumstances, the body turns to its own alkaline reserves and starts to share mineral ions to H + ions. At the same time begin to show outward signs of oxidation. So, for example, when taking away alkaline minerals from the scalp hair starts to fall. When borrowing minerals from the tooth appears periodontal disease. When "borrowing" the bones of calcium there are signs of osteoporosis - brittle bones become prone to fracture. All these symptoms may be the first sign of incipient acidification of the body.
As for osteoporosis, it is often referred to as "fragile epidemic." It is enough sometimes careless step, awkward movement that there was a crisis. Today, osteoporosis - one of the main causes of disability and mortality, both in Russia and around the world. The main cause of osteoporosis is considered a loss of bone minerals: calcium, magnesium, phosphorus. This occurs against the backdrop of low cell activity, reducing bone.
The aging of the body and blood of envy reaction?
The theory of chronic acidification of the body clearly explain phenomena such as the aging of the skin, hair loss, tooth decay, bone fragility, brittle nails, joint problems, as follows. Minerals hair, teeth, bones, nails, skin shear blood pH to the acid side begin to flow rapidly into the blood. They spent on more urgent goal - to neutralize the acids and replenish the buffer systems of the body
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Therefore, even a massive introduction of acidification of the body of minerals such as calcium, only softens the course of the disease. At high shear acid-base balance in the acid side leaching of minerals from the hair, teeth, bones and the like. D. Continues. It is necessary, as advised Karavaev, along with the introduction into the body of calcium and other minerals are involved in the exchange, to align AAR using alkaline herbs, nutrition, breathing exercises and psihkultury, eliminating the appearance of negative emotions.
Today, a Japanese scientist, MD Ishitani adhere to similar positions. For example, he proved that normalization of AAR and simultaneous reception of minerals result in the treatment of osteoporosis in a much better result than conventional treatment.
More recently succeeded in proving that the occurrence of pain and also depends on the degree of oxidation. The nerves that are outside the cells are very sensitive to changes in pH in the acid side. When mechanical and thermal destruction of tissue cell walls are destroyed, and their content reaches the nerve ending. There is pain.
Scandinavian scholar Olaf Lindahl proved that pain can cause hydrogen cations. The researcher injected into the skin of volunteers is very thin stream of solution containing hydrogen cations. This solution does not damage the cells, and act directly on nerves. With the introduction of this solution into the skin appeared pain; and a decrease in the pH of a solution of the pain intensified.
Karavaev believed that diabetes is caused by acidification of the blood. He successfully treated diabetes, and the first and second type, normalizing blood AAR using a set of measures, which he called recreational system.
However, according to Dina Aschbach, who wrote the book "Living and dead water", diabetes, and the first and second type of good is treated with alkaline water - Catalytic obtained by electrolysis. This once again confirms the correctness Karavayeva recommending normalize blood AAR as a universal means of healing.