Delicious lean mayonnaise on flax flour

It so happens that the child's intolerance to eggs and mayonnaise he loves. For such cases the recipe tasty and healthy mayonnaise on flax flour. Much easier to not be lazy and make your own mayonnaise and forget about all these food dyes, artificial flavorings, preservatives, etc. ...

Typically homemade mayonnaise made on the basis of eggs and mustard, but some of our friends to avoid the use of eggs, so we found a vegan mayonnaise recipe based on flax meal. From flax seed, we do a lot of different things: linseed oil, flax cereal, and even add the pulp into bread, a very tasty

.




Ingredients:

2 tbsp. l. flax meal
60 ml. water
125 ml. vegetable oil;
1-2 tsp mustard;
2 tablespoons lemon juice;
salt and sugar to taste.

The process of making mayonnaise from flax meal.

1. The flax flour, pour the water and heated. Constantly stir until thickened.

2. Subject to cool until it reaches room temperature or close to it.

3. Add a little sugar and salt, and whisk in a blender, slowly pouring vegetable oil.

Try not to add more than a tablespoon of oil at a time.

4. When the mixture acquires the texture of mayonnaise, add the lemon juice, mustard, salt and sugar to taste.

5. Linen mayonnaise is ready. In color it a little darker stores, but much tastier.
Use it in dishes, as well as any other mayonnaise!