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Baked zucchini: appetizing dish, against which it is impossible to resist.
Vegetables are needed by the body than any other food. They contain plenty of nutrients that should be consumed daily, but often we can exchange the cucumber with a tomato on meat cutlet or chop. If you do not like vegetables in their raw form, .cc has prepared for you a recipe baked zucchini with cheese crust, against which it is simply impossible to resist!
Ingredients:
2-3 zucchini; 2 garlic cloves; 100 g grated Parmesan cheese; 2 tbsp. l. milk; salt and pepper - to taste; olive oil. Preparation:
1. Pour milk into a small container. In other blended cheese, salt and pepper.
2. we shall cut the zucchini in thin rings. The thinner the rings are, the more chips are crispy.
3. Wettable one zucchini slices in milk, dusting off excess liquid, and then roll them in the cheese, a good pressing from both sides.
4. The form, in which you'll bake zucchini, smazh olive oil and put it on her circles. Then prisyp of garlic.
5. Preheat the oven to 215 ° C and bake the dish until golden brown (30-35 minutes).
Such chips zucchini can be used in cold and hot. If they are lubricated sauce of mayonnaise and garlic and put the top slice of tomato, you can get a wonderful snack that is not ashamed to put on a festive table. Like the recipe? Then tell your friends about zucchini chips!
via takprosto cc
Ingredients:
2-3 zucchini; 2 garlic cloves; 100 g grated Parmesan cheese; 2 tbsp. l. milk; salt and pepper - to taste; olive oil. Preparation:
1. Pour milk into a small container. In other blended cheese, salt and pepper.
2. we shall cut the zucchini in thin rings. The thinner the rings are, the more chips are crispy.
3. Wettable one zucchini slices in milk, dusting off excess liquid, and then roll them in the cheese, a good pressing from both sides.
4. The form, in which you'll bake zucchini, smazh olive oil and put it on her circles. Then prisyp of garlic.
5. Preheat the oven to 215 ° C and bake the dish until golden brown (30-35 minutes).
Such chips zucchini can be used in cold and hot. If they are lubricated sauce of mayonnaise and garlic and put the top slice of tomato, you can get a wonderful snack that is not ashamed to put on a festive table. Like the recipe? Then tell your friends about zucchini chips!
via takprosto cc
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