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How to quickly prepare the leaves for stuffed cabbage. Thank you to the person who thought of this before!
Many of us are very fond of cabbage rolls, but did not have time to cook them. And sometimes I want this, home with sour cream. In order not to spend a lot of time and effort to prepare and tasty treats, use this simple trick. Previously, you had to cook cabbage, long wait until it cools down, and boil, but now everything has become much easier. As well, that before anyone thought of!
First, select the correct cabbage. Kochan should be slightly flattened, the leaves are large and thin.
Wash your head, take off some of the upper leaves, remove the stalk and put the cabbage in a microwave oven. If she weighs 1, 5-2 kg, then you need to set the approximately 900 watts for 12 minutes.
After Time Get the cabbage out of the microwave and check on the softness of the leaves, just by clicking on them. Then put the head under running cold water from the tap, and slowly roll down leaves.
Now it will be possible to cook cabbage rolls often. Share with your friends this trick!
via takprosto cc
First, select the correct cabbage. Kochan should be slightly flattened, the leaves are large and thin.
Wash your head, take off some of the upper leaves, remove the stalk and put the cabbage in a microwave oven. If she weighs 1, 5-2 kg, then you need to set the approximately 900 watts for 12 minutes.
After Time Get the cabbage out of the microwave and check on the softness of the leaves, just by clicking on them. Then put the head under running cold water from the tap, and slowly roll down leaves.
Now it will be possible to cook cabbage rolls often. Share with your friends this trick!
via takprosto cc
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