Plate against overeating

The surface of the plate is divided into sectors, which show how much space it should occupy different groups of products: fresh vegetables or salad, meat or fish, as well as cereal, pasta and potato. The plate is designed in accordance with the recommendations of the Ministry of Health of the Netherlands.

As explained Bryuil, plate should help those who want to eat healthy, but it does not have time to weigh food or count calories. Using plates simplifies the process by helping people to correctly calculate the portions of food. On the plates also have a small section that must remain empty. It is needed in order to move the food was easier on the plate during its consumption.

Plates are manufactured in the Netherlands in the enterprise, employing people with disabilities. Thus, says the designer, the plate is beneficial not only to those who uses it, but its direct manufacturers.
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