"Tomatoes stuffed with chicken"



 
Preparation:

1. Take a few tomatoes and remove them from the core.

2. Fry spiced chicken breast (or grilled chicken can be cut into small pieces), stuffed with bacon tomatoes this, on top of a thick-thick layer of mayonnaise and generous cap cheese.

3. Place in a hot oven (240-260 degrees.) For 15 minutes, the cheese browned.

Bon Appetite!

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