Soft apple cookies in Italian style and its exact recipe

Delicious homemade cookies, which recently pulled out of the oven, is perhaps the best addition to a warm family tea party. Yes, and the guests who arrived are much more pleasant to treat homemade pastries than to serve questionable store sweets on the table.

So today's editorial office. "Site" offer soft-cookie with apples. Such pastries are popular in Italian cuisine, but due to the incredible simplicity of the dessert took root in our kitchen.





Soft Home Cookies Ingredients

• 2 chicken eggs
• 100g sugar
• 1 bag of vanilla sugar
• 100g butter
• 300–350g wheat flour
• 15g baking powder
• 2 medium apples

Preparation

1. Break the eggs in a small container. Beat them with a mixer to a uniform mass.
   
   
   
   
2. Add vanilla sugar, then regular sugar. Get the mixer again.
   
   
   
   
3. In the resulting mixture add heated butter. Stir again.
   
   
   
   
4. Ask for half the flour, add the baking powder. Stir it. Ask for the rest of the flour and bring it to a homogeneous mass.
   
   
   
   
5. Peel off the apples. Cut in oblong slices. Add the resulting pieces of apples to the dough and stir again.
   
   
   
   
6. Put the lumps of dough with apples with a spoon on a tray covered with parchment paper. Bake in an oven heated to 180 degrees for about 30-35 minutes. Bon appetit!
   
   
   
   

That's it. soft and delicious homemade cookies It will definitely brighten up the party in good company. Moreover, from the specified number of ingredients, we obtained 16 medium cookies. Try cooking. This simple recipe will definitely appeal to you.