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From what oil experts tearfully ask to refuse
Amid the rubble of television advertising, it's sometimes hard to understand. which oil to choose For cooking, for example, for dinner or breakfast. An abundance of various brands promising “only natural taste”, “absence of cholesterol”, “content of a huge amount of vitamin E” and other “important” moments.
In this article, we will try to make your life easier by briefly telling you what kind of sunflower oil will suit the preparation of a particular dish, what is the difference between varieties and how shops deceive a trusting buyer from year to year. Enjoy your reading.
Which oil to choose refined and unrefined? What's the difference? Every housewife should be aware that her kitchen must have at least 2 types of oil: refined and unrefined. What's the difference?
Refined.I mean, purified. This oil has no distinguishable smell and taste. It was cleaned chemically and when frying. will not release harmful microparticles, foam, smell or smoke. It is for thermal cooking that this oil is most suitable.
View this post on Instagram
REFINED OIL: YES OR NO? Hey, guys. Today we will talk about refined oil. Many people are used to cooking in this oil. But why is that so? It is accepted, because people simply do not think about the fact that you can use other types of oils. Store shelves are literally filled with different manufacturers of this oil. But it is time to think about whether it is useful. So how do you refine the oil? Hexane is used to cleanse seeds from impurities. This substance, a derivative of gasoline, is extremely toxic. Next, hexane is removed with water vapor, and what is left is purified with alkali. For the “commercial type”, the oil is bleached and deodorized. In the process of all this, there are no original valuable substances that contribute to easy assimilation. Can a product be called useful if there is nothing useful in it? Hardly. Is it worth exposing yourself to health risks, even if the product is made according to GOST? After all, many substances used in the production process are heavy toxins that cause various severe symptoms, and these substances cannot be completely removed from the product. The composition of refined oil is fundamentally different from its natural counterpart, they are two different products. During production, the product is exposed to steam and various chemicals, so there is nothing valuable and useful in it. The presence of impurities of hexane and gasoline, which accumulate in the body. Do you need these "stocks"? Refined oil is more susceptible to oxidation – long live free radicals and oncology. Thank you, we will live without this miracle product. And we are launching the production of real vegetable oils, not chemical fakes, follow our news
Posting from MASSLO LIVE (@maslo_zhiva) 13 Oct 2020 at 8:16 PDT
Unrefined. The oil undergoes only mechanical cleaning, read the filtration. Therefore, it retains a lot of vitamins, taste and the same “smell of seeds”. If you try to fry something on it, the result will be, to put it mildly, unsatisfactory. But how? salad dressing This oil is perfect. In addition, it is full of healthy fats that favorably affect the joints of a person and some of his vital functions.
View this post on Instagram
• "Golden Oil" • Feedback from favorite customers @ugina23 • • Be Healthy • • • #healthy oil #vegetable oil #oilpress #fresh oil #sunflower oil #linen oil #sunflower oil #sunseed oil #sunshine #sunshine #sunshine #sunshine oil #black oil #health food #ket oil #o oil #o oilpress #oooooooooooooooooosk #oskshoosk for horses #oilshoes #osk oil #oilshoes #osk #mas #osk oil #oilshoes #osks #osk #osk #osk #osk #osk oil #osk oil #osk #milshoosk #mil #osk #mil #oil #mil #osk #mold #mothermil #mold #mold #mold #mold #mold #mold #mold #mold #mold #mold
Publication from CREED OIL 100% (@healthyoil.ru) 25 October 2020 at 2:32 PDT
On bottles of oil, sellers often write praises to their product in order to sell it faster and more expensive. Sometimes their notes completely lose the remnants of common sense and turn into complete nonsense.
Cold-pressed An important remark that says the oil was released at a low temperature. The advantages of this process: the preservation of vitamins and nutrients, and the disadvantages are weak taste and aroma.
View this post on Instagram
Cake sunflower 65 r kg retail 50r kg SP price 1 kg almost 3 kg unpressed seeds. #cedar butter #cedar nut #cedar butter#oak press#nuts#urbech#med #nuts#nutsmed#nut paste#nutmeal#flour #wholegrain yammeal#confiture#cream#creammed#nutshalva#cream#cream#cream#sweed#sweed#sseed#sunflowerpress #sweed#sseedoseed
Posting from Honey, Nuts, Butter, Urbech. (@poleznoeotbelki) 26 Oct 2020 at 10:36 PDT
Product without preservatives and dyes: preservatives oil is not needed, since there is no water in it, which means that microbes can not get in it and it will not spoil by itself for a long time. It's vegetable fat. Dyes with oil simply can not mix, and why they are needed there?
No cholesterol, vitamin E.. Vitamin E itself is always contained in any kind of vegetable oil. So are vitamins A, D, F. Cholesterol can only be in animal fat: lard or lard. In vegetable fat, in principle, the presence of cholesterol is impossible.
View this post on Instagram
According to the agency "Grain On-Line", since January 2020, the price of sunflower sales by agricultural producers is constantly growing. By September, it reached a record figure of 24,339 rubles per ton, which is 6% more than in August 2020, and 34% more than in September 2019. The highest price of sunflower in September was established in the Altai Territory - 25 932 rubles / ton, the lowest - in the Krasnodar Territory - 24 434 rubles / ton. The increase in prices is blamed on the poor harvest in Ukraine and southern Russia. Also, the jump in prices could provoke the debt burden of agricultural producers, who in many industries are simply forced to shift their own debt obligations to consumers: otherwise they themselves will be in losses. There are concerns on the market that as Russian oil becomes too expensive, foreign buyers will find alternative suppliers, despite the fact that Russia is one of the world’s main producers of vegetable oil. The industry believes that, despite the increase, the demand for Russian sunflower oil will remain high. Because consumers will not replace healthy and nutritious sunflower oil with cheaper analogues - the requirement for food products is too high. The cost of oil has pulled prices in the domestic market. And the approach of the New Year will push prices up, experts say. Sunflower oil is used as a component of canned food, margarine, mayonnaise, for dressing salads. Current trends in the sunflower oil market can lead to a rise in the cost of products to the festive table in the New Year. Do you think that Russian sunflower oil will still be bought by importers? For cooperation, write, call: +7-962-790-7682 (Julia, representative of the company in the Siberian region). не ststrans.ru не #cysternadal transportation of oil #railway transportation #biodiesel #ownership of tank #wagoncisterna #raps #sunflower oil #vegetable oil # rapeseed oil
Publication from Transport Services (@ststrans.ru) 26 October 2020 at 7:07 PDT
First press oil. Unrefined oil is only done that by first pressing. I don’t know what would happen after the second or third squeezing. Refined oil is extracted by extraction, that is, using chemical methods. But yes, the "push" is also the first.
How to Choose a Good Quality Oil
We found out here that not everyone knows about the benefits of raw oil. And decided to correct this situation вл But first we will figure out what is in general - cheese-molded oil вл Ideally, it is made using a wooden press (our oil - with the help of oak) from whole seeds, without heating and contact with metal. This technology allows you to preserve all the useful natural properties е This oil is just perfect for salads! It's often called "alive." Helps to lower cholesterol чHealthy cardiovascular system чHealthy brain function чHelps to cope with stress чRich Omega (3, 6, 9) and vitamins of groups A and E (very powerful antioxidants) And sesame oil is also actively used in cosmetology, can you imagine? It moisturizes, nourishes and cleanses the skin, suspending the aging process. It has a great detox effect! On our website you will find: A fragrant sunflower oil from plant seeds. Like "from childhood." Sunflower butter is cheese-pressed. Delicate, with a light taste and a subtle aroma Sesame oil cheese-pressed. Helps vegetables to reveal their taste more vividly › Link to the site in the profile header ️ п п #mommysmarket.ru #cheese butter #natural products #detox #sesame oil #sunflower oil #food delivery
Publication from MOMMYS Market (@mommysmarket.ru) 24 October 2020 at 10:52 PDT
The oil should be stored in the dark part of the room. So if you see that on the store shelf with oil hits a direct beam of lamp or sun, time to buy. The label of the bottle should indicate that it is sunflower butter. Unless it's written vegetableCute manufacturers can slip a mixture of sunflower, for example, with palm or some other oil. View this post on Instagram
Nasinnya sleeper's sonner's vengeance is great to avenge E, C, K and Vitamini group B; microelements, macroelements. The nuclei of sleepy cinnamon are with zukra diabetes. Stink of viroblenna insulina, and you're normal glucose rage. Regular survival nasinna in rationі to normalize the acid-lower balance Cycle: 37 UAH/kg Calorie nasinna sleeper 600 kcal per 100 grams. Write at Direct #driedyumms #seeds #sunflower seeds #healthздоровja #colornyшja
Posting from Sukhofrukti•goryhi•lasoschi (@dried_yumms) 18 Oct 2020 at 9:32 PDT
The exact figures of vitamin E in the oil indicate that it was administered additionally. Calculate the exact amount of vitamin in the batch of oil is almost impossible.
Unrefined and open refined sunflower oil is stored only in the refrigerator. Closed refined oil pour into glass containers, tightly clogged and stored in a dark place so as not to go rancid. The temperature of the room ideally should be from 5 to 20 degrees.
View this post on Instagram
Liquid Gold – Cheeseed Oil ко ко ко What Is Cheeseed Oil? This is oil obtained after pressing without heating. There are two types of press: hydraulic and auger press. ный ный ный Hydraulic does not heat the original product ный Any auger press heats the product ный ный ный There is a lot of confusion on the Internet, they emphasize oak press, since it is many times cheaper, a professional hydraulic press made of stainless steel is the best thing that can be for obtaining cheese-molded oil не не не , Work with love! о о о о не не #Nikolaev natural products род род род род род род род род род # crude oil жим жим жим жим жим жим жим жим жим род род род род род род не не не не не не не не не не не не не не не # crude oil не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не род не не не не не не не не не
Publication from Moore's Natural Products (@nikolaevskie.natural.products) 29 Oct 2020 at 5:28 PDT
Unrefined oil is stored up to six months, and refined, in turn, up to 10 months. Of course, this oil can be stored longer, but all the nutrients in it will disappear.
Totally. Now you know exactly what oil to choose for fried potatoes, and with which fresh greens go well. You won't be fooled by shop crooks, and you know how to save butter, too. We are glad that we were able to help you in such a serious but interesting issue and hope that you will now enlighten all your friends and acquaintances. Good luck shopping!
In this article, we will try to make your life easier by briefly telling you what kind of sunflower oil will suit the preparation of a particular dish, what is the difference between varieties and how shops deceive a trusting buyer from year to year. Enjoy your reading.
Which oil to choose refined and unrefined? What's the difference? Every housewife should be aware that her kitchen must have at least 2 types of oil: refined and unrefined. What's the difference?
Refined.I mean, purified. This oil has no distinguishable smell and taste. It was cleaned chemically and when frying. will not release harmful microparticles, foam, smell or smoke. It is for thermal cooking that this oil is most suitable.
View this post on Instagram
REFINED OIL: YES OR NO? Hey, guys. Today we will talk about refined oil. Many people are used to cooking in this oil. But why is that so? It is accepted, because people simply do not think about the fact that you can use other types of oils. Store shelves are literally filled with different manufacturers of this oil. But it is time to think about whether it is useful. So how do you refine the oil? Hexane is used to cleanse seeds from impurities. This substance, a derivative of gasoline, is extremely toxic. Next, hexane is removed with water vapor, and what is left is purified with alkali. For the “commercial type”, the oil is bleached and deodorized. In the process of all this, there are no original valuable substances that contribute to easy assimilation. Can a product be called useful if there is nothing useful in it? Hardly. Is it worth exposing yourself to health risks, even if the product is made according to GOST? After all, many substances used in the production process are heavy toxins that cause various severe symptoms, and these substances cannot be completely removed from the product. The composition of refined oil is fundamentally different from its natural counterpart, they are two different products. During production, the product is exposed to steam and various chemicals, so there is nothing valuable and useful in it. The presence of impurities of hexane and gasoline, which accumulate in the body. Do you need these "stocks"? Refined oil is more susceptible to oxidation – long live free radicals and oncology. Thank you, we will live without this miracle product. And we are launching the production of real vegetable oils, not chemical fakes, follow our news
Posting from MASSLO LIVE (@maslo_zhiva) 13 Oct 2020 at 8:16 PDT
Unrefined. The oil undergoes only mechanical cleaning, read the filtration. Therefore, it retains a lot of vitamins, taste and the same “smell of seeds”. If you try to fry something on it, the result will be, to put it mildly, unsatisfactory. But how? salad dressing This oil is perfect. In addition, it is full of healthy fats that favorably affect the joints of a person and some of his vital functions.
View this post on Instagram
• "Golden Oil" • Feedback from favorite customers @ugina23 • • Be Healthy • • • #healthy oil #vegetable oil #oilpress #fresh oil #sunflower oil #linen oil #sunflower oil #sunseed oil #sunshine #sunshine #sunshine #sunshine oil #black oil #health food #ket oil #o oil #o oilpress #oooooooooooooooooosk #oskshoosk for horses #oilshoes #osk oil #oilshoes #osk #mas #osk oil #oilshoes #osks #osk #osk #osk #osk #osk oil #osk oil #osk #milshoosk #mil #osk #mil #oil #mil #osk #mold #mothermil #mold #mold #mold #mold #mold #mold #mold #mold #mold #mold
Publication from CREED OIL 100% (@healthyoil.ru) 25 October 2020 at 2:32 PDT
On bottles of oil, sellers often write praises to their product in order to sell it faster and more expensive. Sometimes their notes completely lose the remnants of common sense and turn into complete nonsense.
Cold-pressed An important remark that says the oil was released at a low temperature. The advantages of this process: the preservation of vitamins and nutrients, and the disadvantages are weak taste and aroma.
View this post on Instagram
Cake sunflower 65 r kg retail 50r kg SP price 1 kg almost 3 kg unpressed seeds. #cedar butter #cedar nut #cedar butter#oak press#nuts#urbech#med #nuts#nutsmed#nut paste#nutmeal#flour #wholegrain yammeal#confiture#cream#creammed#nutshalva#cream#cream#cream#sweed#sweed#sseed#sunflowerpress #sweed#sseedoseed
Posting from Honey, Nuts, Butter, Urbech. (@poleznoeotbelki) 26 Oct 2020 at 10:36 PDT
Product without preservatives and dyes: preservatives oil is not needed, since there is no water in it, which means that microbes can not get in it and it will not spoil by itself for a long time. It's vegetable fat. Dyes with oil simply can not mix, and why they are needed there?
No cholesterol, vitamin E.. Vitamin E itself is always contained in any kind of vegetable oil. So are vitamins A, D, F. Cholesterol can only be in animal fat: lard or lard. In vegetable fat, in principle, the presence of cholesterol is impossible.
View this post on Instagram
According to the agency "Grain On-Line", since January 2020, the price of sunflower sales by agricultural producers is constantly growing. By September, it reached a record figure of 24,339 rubles per ton, which is 6% more than in August 2020, and 34% more than in September 2019. The highest price of sunflower in September was established in the Altai Territory - 25 932 rubles / ton, the lowest - in the Krasnodar Territory - 24 434 rubles / ton. The increase in prices is blamed on the poor harvest in Ukraine and southern Russia. Also, the jump in prices could provoke the debt burden of agricultural producers, who in many industries are simply forced to shift their own debt obligations to consumers: otherwise they themselves will be in losses. There are concerns on the market that as Russian oil becomes too expensive, foreign buyers will find alternative suppliers, despite the fact that Russia is one of the world’s main producers of vegetable oil. The industry believes that, despite the increase, the demand for Russian sunflower oil will remain high. Because consumers will not replace healthy and nutritious sunflower oil with cheaper analogues - the requirement for food products is too high. The cost of oil has pulled prices in the domestic market. And the approach of the New Year will push prices up, experts say. Sunflower oil is used as a component of canned food, margarine, mayonnaise, for dressing salads. Current trends in the sunflower oil market can lead to a rise in the cost of products to the festive table in the New Year. Do you think that Russian sunflower oil will still be bought by importers? For cooperation, write, call: +7-962-790-7682 (Julia, representative of the company in the Siberian region). не ststrans.ru не #cysternadal transportation of oil #railway transportation #biodiesel #ownership of tank #wagoncisterna #raps #sunflower oil #vegetable oil # rapeseed oil
Publication from Transport Services (@ststrans.ru) 26 October 2020 at 7:07 PDT
First press oil. Unrefined oil is only done that by first pressing. I don’t know what would happen after the second or third squeezing. Refined oil is extracted by extraction, that is, using chemical methods. But yes, the "push" is also the first.
How to Choose a Good Quality Oil
- The color of a good oil can be from transparent with a slight yellowness to almost honey. Light precipitation in unrefined oil is possible due to machining. Precipitation in refined oil indicates its deterioration and zero quality.
- We talked about the smell and taste above, but the main thing is that none of the oils should be bitter. Bitter - don't use it in the kitchen. View this post on Instagram
We found out here that not everyone knows about the benefits of raw oil. And decided to correct this situation вл But first we will figure out what is in general - cheese-molded oil вл Ideally, it is made using a wooden press (our oil - with the help of oak) from whole seeds, without heating and contact with metal. This technology allows you to preserve all the useful natural properties е This oil is just perfect for salads! It's often called "alive." Helps to lower cholesterol чHealthy cardiovascular system чHealthy brain function чHelps to cope with stress чRich Omega (3, 6, 9) and vitamins of groups A and E (very powerful antioxidants) And sesame oil is also actively used in cosmetology, can you imagine? It moisturizes, nourishes and cleanses the skin, suspending the aging process. It has a great detox effect! On our website you will find: A fragrant sunflower oil from plant seeds. Like "from childhood." Sunflower butter is cheese-pressed. Delicate, with a light taste and a subtle aroma Sesame oil cheese-pressed. Helps vegetables to reveal their taste more vividly › Link to the site in the profile header ️ п п #mommysmarket.ru #cheese butter #natural products #detox #sesame oil #sunflower oil #food delivery
Publication from MOMMYS Market (@mommysmarket.ru) 24 October 2020 at 10:52 PDT
The oil should be stored in the dark part of the room. So if you see that on the store shelf with oil hits a direct beam of lamp or sun, time to buy. The label of the bottle should indicate that it is sunflower butter. Unless it's written vegetableCute manufacturers can slip a mixture of sunflower, for example, with palm or some other oil. View this post on Instagram
Nasinnya sleeper's sonner's vengeance is great to avenge E, C, K and Vitamini group B; microelements, macroelements. The nuclei of sleepy cinnamon are with zukra diabetes. Stink of viroblenna insulina, and you're normal glucose rage. Regular survival nasinna in rationі to normalize the acid-lower balance Cycle: 37 UAH/kg Calorie nasinna sleeper 600 kcal per 100 grams. Write at Direct #driedyumms #seeds #sunflower seeds #healthздоровja #colornyшja
Posting from Sukhofrukti•goryhi•lasoschi (@dried_yumms) 18 Oct 2020 at 9:32 PDT
The exact figures of vitamin E in the oil indicate that it was administered additionally. Calculate the exact amount of vitamin in the batch of oil is almost impossible.
Unrefined and open refined sunflower oil is stored only in the refrigerator. Closed refined oil pour into glass containers, tightly clogged and stored in a dark place so as not to go rancid. The temperature of the room ideally should be from 5 to 20 degrees.
View this post on Instagram
Liquid Gold – Cheeseed Oil ко ко ко What Is Cheeseed Oil? This is oil obtained after pressing without heating. There are two types of press: hydraulic and auger press. ный ный ный Hydraulic does not heat the original product ный Any auger press heats the product ный ный ный There is a lot of confusion on the Internet, they emphasize oak press, since it is many times cheaper, a professional hydraulic press made of stainless steel is the best thing that can be for obtaining cheese-molded oil не не не , Work with love! о о о о не не #Nikolaev natural products род род род род род род род род род # crude oil жим жим жим жим жим жим жим жим жим род род род род род род не не не не не не не не не не не не не не не # crude oil не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не не род не не не не не не не не не
Publication from Moore's Natural Products (@nikolaevskie.natural.products) 29 Oct 2020 at 5:28 PDT
Unrefined oil is stored up to six months, and refined, in turn, up to 10 months. Of course, this oil can be stored longer, but all the nutrients in it will disappear.
Totally. Now you know exactly what oil to choose for fried potatoes, and with which fresh greens go well. You won't be fooled by shop crooks, and you know how to save butter, too. We are glad that we were able to help you in such a serious but interesting issue and hope that you will now enlighten all your friends and acquaintances. Good luck shopping!
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