I keep bags of vegetables in the apartment, do not spoil until spring.

Storing vegetables in the kitchenThe balcony or any other place in the apartment requires a lot of attention. Otherwise, the owners risk not to follow the warehouse of potatoes, carrots or beets, and be near a pile of spoiled products. So how to properly organize the storage of garden goods, if there is no basement, cellar or cool pantry? Let's work together on our publication.



Storage of vegetables in the kitchen We advise you to use everything rationally free-spacewhich is in the house, but do not overdo it. For example, if you understand that vegetables really have nowhere to put, it is better to buy them less or look for a more successful alternative to storing them. Let's say, take to the country, share with friends or parents, store in the neighbor's pantry.

Save the situation balcony, where you can place some vegetables. But that is if it is protected from winter. Otherwise, everything runs the risk of ruin. Keep it warm if you haven’t done it yet, and put your vegetables there. Otherwise, you will have to hope for kitchen drawers, shelves, mezzanine and other free places in the house.



Peels The Right Approach Try not to store vegetables in regular bags. They only contribute to the speedy rotting of products. For good ventilation, you can take plastic boxes with small holes so that potatoes, carrots, onions have optimal air access. Also a good option will be wooden boxes and special double bags.

In addition, necessarily check in Your vegetables at least once a month. So you can notice those vegetables that have already begun to rot, and remove them in time. To prevent other vegetables from rotting. Potatoes and beets can also be stored in one box. This is due to the fact that beets can absorb excess moisture from potatoes and prevent its spoilage.



Do not pity those vegetables that have already begun to spoil. It is better to throw them away and not risk the health of your family. You need to check the vegetables purchased in the store immediately after they are at your home. If you see something dented or damaged, you can cut off the affected piece and cook such a vegetable in the first place. But what has already begun to rot, send to the garbage without regret.



As you know, on the principle of convection, the warm air in the house will rise up to the ceiling. Whereas it's always colder down there. Therefore, we do not recommend storing vegetables on mezzanine. It is better to send those things that will not spoil due to the heat. Use it for potatoage or other vegetables free niches of rooms, places under window sills or places that are far from the radiators of heating.

If possible, you can take vegetables some drawers or shelves of the kitchen set. Do an audit of everything. kitchen-space. Maybe you should send something to the balcony, to the same mezzanine or throw it away altogether. While potatoes will take their place in warmth and comfort.



Peels Reasonable Storage of Vegetables in the Kitchen If You're Just Going to Do potatoes If you plan to buy it, you can choose special varieties. They should be more resistant to long-term storage and less exposed to moisture. This does not mean that such potatoes have some fantastic properties, but they really will be better preserved than their relatives.



Peels Tell Us About How You Are stockpile in the kitchen or balcony of your home. It is clear that to place all the good from the garden and garden in the cellar is much easier. But to prolong the life of vegetables in a warm house, you need to try. Do you have your own life hacks dedicated to this issue? If yes, you should share it in the comments.