I know the recipe for the best chicken wings in the world, I cook at home in a wok pan.

I know the recipe for the best chicken wings in the world. pan. Chicken wings in the sauce come out like a restaurant "Dixie" by the recipe of Chaim Cohen.

Once upon a time, being in Israel, a special high was to come to Dixie after a party at 2 a.m. and sharpen a huge portion of such wings. However, times change, night parties are in the past, so we will cook at home!



Today's edition. "Site" Share the preparation instructions chicken-wing based on the recipe of talented chef Haim Cohen. Unique taste!

Chicken wings in sauce Ingredients

• chicken-wing
• 70 ml of water
• 100g butter
• 2-3 teeth. Garlic
• 40g sweet chili sauce
• salt, pepper to taste

Preparation

1. Wash the chicken wings, dry them and cut them into 3 parts. Don't forget to salt it!
   
   
   
   
2. Put your wings on a pot of parchment paper. Send the wings into the oven at 180 degrees for 15 minutes. But it will taste better if you roast them in a pan. Especially in the wok pan!
   
   
   
   
3. Grind the garlic with a knife in advance or rub it on a grater.
   
   
   
   
4. For sauce-making Mix the water with vegetable oil, crushed garlic and chili sauce. Smell it and taste it. Stir it to uniformity. Pour the sauce into the pan.
   
   
   
   
5. Heat the sauce in the pan, and then lay out ready wings in it. Warm up the wings in the sauce, vigorously tossing to fully covered.
   
   
   
   
6. Ready wings can be eaten both hot and cold. Bon appetit!
   
   
   
   

I also suggest to familiarize yourself with the recipe for chicken wings in breaded bread. Their unusually crispy taste will not leave anyone indifferent!



Chicken. sauce-wing This is a very appetizing dish for both home and large company. Every guest will definitely be happy!

How do you prepare wings, do you have a favorite and time-tested recipe?