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We are being subjected to chemical genocide! Products from other countries are no better.
The Internet is full of articles about the fact that a lot of dangerous for our health. “So what,” many will say, “life is harmful.” But after learning about the data of the World Health Organization, it is still worth thinking about abandoning some products.
Especially acute is the question of the use of sausages, ham, as well as salted and smoked meat. WHO classifies red and processed meat products as carcinogenic.
The most harmful products
If you care about the health of your relatives and friends, be sure to share with them a cognitive article!
Especially acute is the question of the use of sausages, ham, as well as salted and smoked meat. WHO classifies red and processed meat products as carcinogenic.
The most harmful products
- Smoking sausages
Unfortunately, current manufacturers have forgotten about the real technology of smoking sausages. Now products must reach the shelves of stores as quickly as possible, so smoke liquids are used to smoke meat, often containing formaldehyde.
- peanuts
How often have you seen peanut kernels spoiled by insects? That's right, never! The thing is that without the implantation of the petunia gene, this product cannot be stored for a long time. That's why insects don't eat peanuts. And don't use it!
- Red caviar
Sometimes it is so sad that the Kamchatka Territory with a large variety of red fish is so far from us. After all, in its original form, caviar is extremely useful. But the catch is that the shelf life of this product is very small. To prolong it, manufacturers salt caviar, freeze or add urotropin to it. The result is formaldehyde. If there is an inscription on the package of slightly salted caviar, do not believe it - it is poison!
- Lollipops
In Soviet times there were no sweets more natural than ordinary lollipops. The children had dozens of sweet barbarisks and dusheskies. But now giving children candy in large quantities is a terrible mistake. The fact is that it is unprofitable for manufacturers to make natural sweets. After all, you can get a product much cheaper, adding more strong chemical essences.
- Sprats
Residents of the Baltic States have long forgotten about the real taste of sprats. Most often, this product is exported. However, it is worth knowing that it contains a carcinogenic substance - benzpyrene. Our state now imposes a ban on sprats, then abolishes it. Therefore, it is better to completely abandon a product with a dubious reputation.
- Dairy products with long shelf life
Have you noticed that store milk can be stored in the refrigerator for weeks? It is better to stop using this product. Experts say that milk with a shelf life of more than two weeks is guaranteed to contain antibiotics.
- watermelons
It is hard to believe that there are still some naive buyers who think that watermelon bought in mid-January can be grown without chemicals. It is worth remembering seasonality, so as not to become another victim of serious poisoning.
- Chicken meat
Unfortunately, on the shelves of our stores you can find only broiler meat, which is very difficult to grow without growth hormones. Therefore, heartless manufacturers feed chickens with large portions of female hormones. This meat is especially dangerous for men.
- Floated cheese
Fresh cheeses are just adored by children, and naive parents buy them this product in unlimited quantities. That's too bad! After all, melted cheeses are the result of processing spoiled hard cheese and other waste cheese production. Many gastroenterologists insist that this product is completely not absorbed by our body.
If you care about the health of your relatives and friends, be sure to share with them a cognitive article!
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