How to make coffee in French

Coffee and cheese are healthy and delicious products. Cheese toast is often served with coffee. But what if you put cheese in your coffee? Forgive us the real coffee drinkers, this one. fancy coffee - something masterpiece!




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Prepare.cheese Quite simply, make coffee and add a piece of cream cheese. Stir the mixture and let the cheese melt a little. First you can drink coffee and then eat cheese with a spoon, or vice versa.





The cheese will acquire a pleasant coffee flavor, and the coffee will transmit a light oiliness. To add to coffee, brie cheese or another soft with a creamy taste is best.





The idea to combine cheese and coffee in one drink belongs to the French, so the naitok is also called “coffee with cheese in French”. There are several options for its preparation, which we will gladly share!

Coffee with cheese in French Ingredients

• 1 cup of freshly brewed coffee
• 2 slices of soft cheese
• sugar

Put the cheese on the bottom of the cup, pour the coffee. Stir thoroughly until the cheese is completely melted. Add sugar to taste - and you can drink.





Coffee with cheese and milk in French

• 1 cup of freshly brewed coffee
• 1 slice of soft cheese
• 70 ml of milk
• sugar

Boil the milk and add a slice of cheese to it. Stir until the cheese is completely melted in the milk. Add the mixture to the coffee.





The custom of adding cheese to coffee is also found in other nations. So, in Sweden and Finland, it is customary to serve Lapland cheese to coffee. The cheese cake is cut into pieces and poured with hot coffee. In Sweden, this dish is called kaffeost (“coffee cheese”). Cheese is eaten with a spoon straight from coffee. The coffee-flavored cheese at the bottom of the cup is delicious!





British cheese manufacturers have combined the flavors of cheese and coffee, producing cheese with a cappuccino flavor. The top layer of cheese is more creamy and light, and the bottom is more bitter and high fat.

In short, coffee with cheese or cheese with coffee is up to you. Just make it taste good! Don’t forget to share these recipes with your friends. They may also be interested in a very useful coffee supplement.