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Why cook buckwheat patties
Buckwheat is a frequent guest in our kitchen, because this cereal is not only very useful and tasty, but also surprisingly versatile. And those who do not like buckwheat, but one way or another wants to add it to your diet, we strongly recommend preparing appetizing buckwheat patties.
Buckwheat is not only very easy to cook, but also damn economical for the budget. Prepare hearty meatless And make it a frequent guest on the family table, because you'll love it from the first bite.
Editorial "Site" He shares with you a cool recipe for buckwheat without meat, but with cheese! It seems that this is the best way to introduce buckwheat into your diet, even for those who cannot tolerate this useful cereal.
Buckwheat cutlets Ingredients
Homemade buckwheat without meat is prepared very quickly, and they are eaten even faster - manage only to remove from the pan!
Preparation
And to make fragrant buckwheat It was even easier, be sure to see a visual recipe!
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We have shared with you a lean recipe for buckwheat patties without meat, but we recommend that meat lovers add chicken or ground beef to the dish, then the nutritional value of such a delicacy will not be equal! Serve delicious buckwheat with cream sauce, mashed potatoes and fresh vegetables. Not only adults, but also whimsical children will certainly appreciate this delicious dish.
Did you like the recipe? Don’t be greedy and share it with your friends.
Buckwheat is not only very easy to cook, but also damn economical for the budget. Prepare hearty meatless And make it a frequent guest on the family table, because you'll love it from the first bite.
Editorial "Site" He shares with you a cool recipe for buckwheat without meat, but with cheese! It seems that this is the best way to introduce buckwheat into your diet, even for those who cannot tolerate this useful cereal.
Buckwheat cutlets Ingredients
- 200g buckwheat
- 2 chicken eggs
- 100g hard cheese
- 1 bulb
- 50g butter
- 2 tbsp flour
- salt and spice
- vegetable-oil
Homemade buckwheat without meat is prepared very quickly, and they are eaten even faster - manage only to remove from the pan!
Preparation
- The first thing to do is to cook the buckwheat until ready.
- While buckwheat is cooked, peel the onions off the peel and cut into small pieces.
- In the pan, grind butter and roast the onions so that it becomes soft. Let him cool down a little.
- Rub the cheese on a large grater. Combine buckwheat, onions, cheese in a deep bowl. Add salt, spices to taste and pour the eggs. Mix all the ingredients thoroughly.
- Add the flour and mix it again. From minced meat, form small cutlets, collapse each in flour.
- Roast the patties in the pan until golden. A delicious and delicious meal is ready!
And to make fragrant buckwheat It was even easier, be sure to see a visual recipe!
about:blank
We have shared with you a lean recipe for buckwheat patties without meat, but we recommend that meat lovers add chicken or ground beef to the dish, then the nutritional value of such a delicacy will not be equal! Serve delicious buckwheat with cream sauce, mashed potatoes and fresh vegetables. Not only adults, but also whimsical children will certainly appreciate this delicious dish.
Did you like the recipe? Don’t be greedy and share it with your friends.
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