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How to cook a boiled condensed milk that resembles candy "Cow"
Many remember the gentle and pleasant taste of sweets "Cowboy", favorite sweets of childhood. Unfortunately, the composition of store candy is not the same, and you will not be happy with them for your children. It is quite another matter of the home condensed “Cow”.
This is something between candy, cream and the familiar boiled condensed milk.
Cooking is easy, it takes a little time, and the result will remind you of candy "Cow" in its stickiness and taste!
Condensed "Cow" Ingredients
Preparation
Condensed is thick, does not spread. Suitable as a cream, and in eclairs, and just on bread.
This is something between candy, cream and the familiar boiled condensed milk.
Cooking is easy, it takes a little time, and the result will remind you of candy "Cow" in its stickiness and taste!
Condensed "Cow" Ingredients
- 1.1 kg of sugar
- 1 tbsp cocoa powder
- 3 tbsp wheat flour
- 100g butter
- 400 ml of milk
- 3 eggs
Preparation
- Prepare all the ingredients for the recipe. Of course, there is a lot of sugar in this recipe. But that's the technology. There's even more in the condensed factory.
And for those who want to prepare homemade sweets without sugar, we offer a recipe for vitamin sweets from dried fruits and nuts. They will be a great substitute for sweets and sugar. They will help you get the necessary vitamins, minerals and trace elements, give strength and energy for work and active recreation. - Mix everything in the pot and put it on the fire.
- Bring to a boil and boil, stirring, 20 minutes.
- Cool at room temperature.
- Put it in the jar and put it in the fridge.
- The condensed Cow is ready. Bon appetit!
Condensed is thick, does not spread. Suitable as a cream, and in eclairs, and just on bread.
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