A cake without pastries, which will be the main candidate for the New Year's table

Today we will tell you how to make a delicious cake from Savoyardi and Mascarpone in 15 minutes. You gonna tell me that's fantastic? Prepare the ingredients and make the time!





Savoyardi biscuits, or "lady's fingers," are not always found in stores. Therefore, we previously described in detail how to bake it at home.



If you are confused by the price of mascarpone cheese, then prepare its analogue. You'll need cottage cheese, cream, eggs and powdered sugar.

Savoyardi Ingredients Cake

• 200g Savoyardi cookies (24 pieces)
• 250 ml cream with a fat content of 33%
• 250g mascarpone
• 100g powdered sugar
• 2 tbsp cocoa for sprinkling
• 250ml cold custard coffee

Preparation

1. Make and chill a cup of coffee. For small children, it can be replaced with cocoa.
2. Mix in a bowl of mascarpone, cream and powdered sugar.
   
   
   
3. Blow the cream with a mixer to steady peaks.
   
   
   
4. Prepare the right form for the cake. Pour the cooled coffee into a bowl where it will be convenient to dip cookies into it.
   
   
   
5. Dip the cookies (8 pieces) in coffee and lay in one layer at the bottom of the mold.
   
   
   
6. Put the cream in a pastry bag. Cover with it the surface of the cookies with a layer of cream.
   
   
   
7. Put another layer of cookies on top of the cream. I made three layers of cookies and three layers of cream.
   
   
   
8. Using a strainer, sprinkle the top of the cake with cocoa powder.
   
   
   
9. Send the cake for 2-3 hours in the refrigerator so that it is well soaked.
10. Serve at the festive table.
11. Bon appetit!

If any dessert is able to deliver paradise pleasure, it is definitely our gentle and juicy soaked Savoyardi cake, which without any exaggeration simply melts in your mouth.