Mandarin muffin for the noble Cow, companion of the White Metal Bull

Even in the most cloudy and cold weather, there is a place for a miracle. To enjoy the home in winter, bake a cupcake with tangerine Or oranges. The aroma of this pastry gives the feeling of an approaching holiday, but the preparation of the dough takes no more than 10 minutes.

Today's edition. "Site" Share the preparation instructions cupcake. A real pleasure for all the sweet tooth!



Cake with peel Ingredients for dough

• 2 tbsp flour
• 3 eggs
• 3/4 tbsp sugar
• 3/4 tbsp tangerine juice
• 1/4 tbsp vegetable oil
• tangerine
• 1 tsp baking powder
• pinch

Preparation

1. In a convenient container, mix sugar, a pinch of salt and eggs. Whip everything with a mixer for 3-4 minutes until the pomp and lightening of the mass.
   
   
   
   
2. Ask for flour, add baking powder to it and mix it well. Remove the zest from 2 tangerines. From the fruit of mandarin squeeze the juice. To tangerine juice add vegetable oil without odor.
   
   
   
   
3. To whipped eggs add zest and pour tangerine juice with vegetable oil. Sprinkle flour with baking powder. Beat the dough with a mixer for 2 minutes until uniform.
   
   
   
   
4. Lubricate the muffin mold with vegetable oil, pour the dough. Bake the dough in a preheated to 180 degrees oven for half an hour until ready.
   
   
   
   
5. The finished cupcake can be poured with hot chocolate. To prepare it, you need to add 20 ml of milk to 50 g of dark chocolate and heat everything in the microwave.
   
   
   
   
6. Cooled muffin fields with chocolate and decorated with chopped straw peel from tangerines. Or you can decorate the cupcake with pastry sprinkles. That's it, cupcake ready. Bon appetit!
   
   
   
   
   
   

To learn more about this recipe, watch the video with cook-channel Yuliya Small. Beautiful Yulenka, thank you for your work, recipes from your channel always go out with a bang!

https://www.youtube.com/watch? v=YzlVyA4m-dE

I also suggest you learn how to make a delicate tangerine cake. And if you sprinkle cinnamon on top, half the street will run into your kitchen!



This muffin with tangerine peel and tangerine It is definitely worth preparing and trying. Fragrant, juicy and very tasty, this cupcake will definitely appeal to all your family and home!

By the way, tangerines in this recipe can be replaced with oranges. And if you want, you can add a little cinnamon to it. It'll be even more fragrant!