Here's how to make the usual chicken something special: preparing elementary, and the result is a feast for the eyes!

"Website" is excited to present a very impressive appetizer of chicken. Preparing elementary, and looks like the hostess fumbled with her many hours. A great dish for special occasions is without a doubt tastier than any sausage purchase!





Chicken roll "Holiday" can be done in the evening, that will save a lot of time on the day of an important event. Very convenient!

Chicken roll with grebliunaite

• 1 small chicken carcass
• 500 g mushrooms
• packing (100 g) roasted pistachios
• 1 onion
• salt, spices to taste

Cooking

1. Carefully take off the chicken skin. The meat separated from the bones and cut into medium size pieces.
   
   
2. The mushrooms and onions finely cut and fry in small amount of vegetable oil. Cool.
   
   
   
3. Pistachios cleanse from the shell, grind a little bit. Mix the nuts with the already cooled mushrooms, and chicken. Flavoring, salt to taste and stir it all up.
   
   
   
4. Put the stuffing on the chicken skin, roll into a roll.
5. Wrap the loaf with foil, twisting the ends and place in the oven for 50 minutes at 180-200 degrees. Ready to roll let cool, then put it on a few hours in the fridge.
   
   
   

Release the loaf from the foil and serve, cut into beautiful slices. Juicy chicken combined with flavorful mushrooms and bright pistachio looks adorable in cutting. All will be satisfied!

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The author

Marina Artemova Loves to photograph the beauty of nature, enjoys handmade. Son Vanya had taught the mother to cope with any household tasks effortlessly: Marina knows how to get the most stubborn stains and to clean the house in minutes. Interested in the most acute, various life issues, never remain aloof from what actually matters! Favorite book Marina — "gone with the wind" by M. Mitchell.