How to make LENTEN peanut sauce Bashny.Net

LEAN PEANUT SAUCE

This recipe is particularly suitable for fasting

Onions – 400 g finely Chop.

Forest nuts or hazelnuts – 200 g mince.

Brew bread with honey - 2 cups or to dissolve in hot water honey 1 tbsp spoon full in 2 cups of hot water (honey can be rented to taste). In this recipe the honey solution some prefer kvas. The thickness of the sauce is easily adjusted by the amount of kvass or honey solution.

Salt and ground black pepper – to taste.
At the end of cooking, when boiling gravy, add some garlic (to pass through chesnokodavilku).

In a cast iron skillet saute the onions in vegetable oil.

To put out better long with minimal heating. When the onion is ready, add ground nuts and stir.

Add 2 cups of kvass or dissolved in 2 cups hot water honey. Season with salt and pepper, bring to boil and cook at a low boil stirring occasionally for 15 or 20 minutes.

Use as a gravy for potatoes, rice and so on ..

also VERY tasty: Recipe vintage EASTER best Easter of all possible





onions with nuts



stir onions and nuts





Cook with love!

P. S. And remember, only by changing their consumption — together we change the world! ©

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Source: bufetum.livejournal.com/