627
13 incomparable delicacies for breakfast
The atmosphere of family meals are always imbued with the magic of light. Surely everyone remembers a kid when all weekend in the morning followed appetizing smells in the kitchen and gathered together at one table.
Website offers a variety of unusual and incredibly delicious options for breakfast, which can surprise and please your loved ones.
Porridge with berries h3>
3 tbsp. l. oatmeal favorite berries 1 tbsp. l. Honey 1 tbsp. l. sour cream 1 cup milk
How to prepare:
Pour into a bowl of oatmeal, add the honey and fill with boiling water (150 ml). Give brew under the lid for 3-5 minutes. When the flakes are well swollen, add sour cream and berries.
Burrito for breakfast h3>
tortilla (tortilla or pita any) 2 eggs 2 tbsp. l. canned beans Cheese sauce to taste
How to prepare:
Boil eggs and chop them finely. Put the eggs on the cake, sprinkle with grated cheese. Add canned or boiled beans. We turn off the cake in roll and each roll - in cooking paper (not emerged cheese). Heated in the oven or microwave oven for 5 minutes. Serve with the sauce to taste.
French toast with banana h3>
4 large slices of bread bananas 1/2 Art. Milk Egg 1 h. liter. sugar 1/2 ch. l. cinnamon 1 h. liter. powdered sugar 2-3 Art. l. butter
How to prepare:
Triturated with mashed very ripe banana, add egg, milk, and mix thoroughly. Heat the pan, grease with butter. Each piece of bread dipped in banana-egg mixture on both sides and spread in the pan. Fry a couple of minutes over medium heat on both sides. Ready-made French toast with banana and sprinkle with powdered sugar, cinnamon and (or) Pour maple syrup (honey, jam or just sour taste). Serve hot.
Polenta is Benedict h3>
2 eggs 2 slices of bread 1 tbsp. l. Vinegar salt
How to prepare:
From bread cut out mug toast without butter and lightly fry them on both sides. Eggs my knocked into a separate bowl so that the yolk remained intact. Put a pot of water on the fire, add salt and 1 tbsp. l. vinegar. When begin to rise from the bottom of the bubbles, pour the egg in a bowl of water, a bowl of dipping as low as possible. Once poured, and it sank to the bottom, you can gently correct him with a spoon. Cook about 2 minutes to yolk was runny, and about 5 minutes - that it has acquired a creamy consistency. Finished eggs pull out with a slotted spoon and put on grilled toast. In such a sandwich you can use sausage, cheese and sauce to taste.
Pancake h3>
140 g flour 200 ml milk Egg 40 g butter 30-50 grams of sugar 1 h. liter. baking powder 1/6 ch. l. (tip of the blade) soda a pinch of salt
How to prepare:
For starters combine the flour, sugar, baking powder, baking soda and salt. Then within 3 minutes, beat egg as to obtain foam. Then add the milk and mix well. Add the dry ingredients and gently stir. Melt the butter and pour it into the dough, mix again. Pour small amounts of batter into the pan. If the pancakes do not stick to the pan, it is not necessary to oil if the stick - lightly grease. Oven Pancake each should be about 2-3 minutes on each side.
«Martyshkin bread» h3>
2 1/2 hours. l. active dry yeast 3 tbsp. plain flour 1 h. liter. ground cinnamon 1 h. liter. salt 1/4 Art. sugar 2 tbsp. l. softened margarine 1 tbsp. water 200 g margarine 1 tbsp. brown sugar 1 tbsp. raisins
How to prepare:
Add the bread machine yeast, flour, cinnamon, salt, sugar, 2 tbsp. l. oil and water in the manner recommended by the manufacturer. It is essential that the yeast is not in contact with the liquid. Put into the "test", click Start. After the end of the regime laid out ready dough on a floured worktop and Punch him a little bit. In a small saucepan over medium heat, melt the butter or margarine, add the brown sugar and raisins. You can add nuts. Stir until smooth, then remove from heat. Cut the dough pieces of about 3 cm. Each piece dip into the oil syrup. Lay a row in the cake pan with a hole in the center (in the oven can also be rectangular or circular shape of the split). Lay the series: a new series in the gaps of the previous row. Let rise in a warm draft-free place (about 20 minutes). Bake in the oven, preheated to 190 degrees for 20-25 minutes until golden brown. Remove from the oven, cover with an inverted bowl and turn. Serve warm.
The easiest cake h3>
6 eggs 1 tbsp. sugar 1 tbsp. flour 1 h. liter. baking soda (or baking powder) Vinegar
How to prepare:
Divide the eggs in a bowl high, add a cup of sugar and beat with a mixer to form a lush, bright, dense mass of 1, 5-2 minutes. Start whisking you need at a very low speed mixer, gradually increasing it to the maximum. Pours soda on top of a spoon, extinguish it with vinegar, and mix. Then gradually add the cup of sifted flour, thoroughly but gently stir with a spoon. Bake biscuits best in split form, the bottom of which lay a pastry with parchment or tracing paper, greased with sunflower oil. Internal bumpers form too lightly grease with vegetable oil. We put the form in a preheated 180 degree oven and bake at the same temperature until ready.
Blueberry muffins h3>
180 ml milk 100 ml of vegetable oil 1 egg 200 g sugar a pinch of salt 250 g flour 2 hours. l. baking powder 1 package vanilla sugar 100 g blueberries (fresh or frozen)
How to prepare:
In a bowl, mix the milk, oil and egg. In another bowl - sugar, salt, flour, baking powder and vanilla sugar. The liquid was poured into the flour and quickly stir flour should be a little more visible. Add blueberries, gently stir briefly flour just has to be seen to stop. Paper molds lay in the recesses specially shaped muffin. Spread the dough on the cups and bake in a preheated 200 degree oven for 20-30 minutes. Readiness check with a toothpick: should go dry from the finished muffin. Ready muffins sprinkled with powdered sugar and decorate blueberries.
banana-chocolate smoothie h3>
50 g of dark chocolate 250 ml milk half a banana berries, nuts to taste < br />
How to prepare:
In a water bath melt the chocolate. Then pour it into a blender, add banana, milk and stir it all well. Transfused banana-chocolate smoothie in a bowl and decorate with berries, nuts or chocolate chips.
Potato pancakes h3>
8 large potatoes 4 tbsp. l. butter 1 h. liter. salt 1 h. liter. ground black pepper
How to prepare:
Grate the peeled potatoes in a towel and squeeze off the excess moisture. Add salt and pepper. In a large skillet, melt the butter. Form of grated potatoes thin patties and fry on both sides until golden brown. The thickness is selected so that the top was crisp, but inside the dish was bland.
Omelette with spinach and tomatoes h3>
3 eggs 50 g spinach leaves tomato 2 tbsp. l. Milk spice
How to prepare:
Cook the spinach in boiling water for 3-4 minutes. Whisk the eggs with milk and spices. Cut the leaves and tomato slices and cook in butter for 2-3 minutes. Pour vegetable egg-milk mixture. Cover. Roast until the crust is formed. Turn the cake, cover the pan with a lid and leave for 5 minutes until cooked, turn off the heat.
Lemon Cupcake h3>
350 g flour 3 h. liter. baking powder a pinch of salt 4 eggs 220 g sugar (dough - 180 g, syrup - 40 g) 90 ml lemon juice (dough - 30 ml syrup - 60 ml) zest of 2 lemons 200 g butter 60 g sour cream 1 g of vanilla
How to prepare:
In a deep container with a mixer, mix eggs, sugar, lemon juice and zest. Add the butter, mix thoroughly at medium or low speed mixer, add the sour cream and mix thoroughly all again. In a separate container sift flour, baking powder, salt and vanilla. Mix. In 3 or 4 doses intervenes gently dry ingredients to liquid each time vymeshivaya whisk until smooth. Do not forget to stop in time, otherwise the dough settles. Heat oven to 180 degrees, cake pan greased with oil, lay a baking paper, which is also lubricated. Pour batter in pan and bake for 20 minutes, then reduce the oven temperature to 165 degrees and bake for another 35 minutes. Prepare the syrup: in a bucket on a low heat mix the lemon juice with sugar, sugar should be dissolved. Wait a few minutes and pour into a bowl. Drizzle cake a syrup.
Fried bread h3>
2 slices of bread 2 eggs 100 g chicken breast or sausages 50 g onion 2 tbsp . l. mayonnaise 1 tbsp. l. mustard 5 g fennel salt and pepper to taste
How to prepare:
Preheat the oven to 200 ° C. Of the two slices of bread, remove the pulp, put each in foil and do around the rim height of 5-10 mm. Transfer to a baking sheet. In the middle of a drive of each slice egg. Top with chopped bacon and green onions. Season with salt and pepper. Coat the edges of the bread with olive oil and send it in the oven for 15 minutes. Mix the mayonnaise with the mustard and a little warm. To apply the table with him and dill.
via www.edimdoma.ru/retsepty/67316-ovsyanka-s-yagodami
Website offers a variety of unusual and incredibly delicious options for breakfast, which can surprise and please your loved ones.
Porridge with berries h3> 
To learn how to cook, click here.
Ingredients:
3 tbsp. l. oatmeal favorite berries 1 tbsp. l. Honey 1 tbsp. l. sour cream 1 cup milk 
How to prepare:
Pour into a bowl of oatmeal, add the honey and fill with boiling water (150 ml). Give brew under the lid for 3-5 minutes. When the flakes are well swollen, add sour cream and berries.
Burrito for breakfast h3> 
To learn how to cook, click here.
Ingredients:
tortilla (tortilla or pita any) 2 eggs 2 tbsp. l. canned beans Cheese sauce to taste 
How to prepare:
Boil eggs and chop them finely. Put the eggs on the cake, sprinkle with grated cheese. Add canned or boiled beans. We turn off the cake in roll and each roll - in cooking paper (not emerged cheese). Heated in the oven or microwave oven for 5 minutes. Serve with the sauce to taste.
French toast with banana h3> 
To learn how to cook, click here.
Ingredients:
4 large slices of bread bananas 1/2 Art. Milk Egg 1 h. liter. sugar 1/2 ch. l. cinnamon 1 h. liter. powdered sugar 2-3 Art. l. butter 
How to prepare:
Triturated with mashed very ripe banana, add egg, milk, and mix thoroughly. Heat the pan, grease with butter. Each piece of bread dipped in banana-egg mixture on both sides and spread in the pan. Fry a couple of minutes over medium heat on both sides. Ready-made French toast with banana and sprinkle with powdered sugar, cinnamon and (or) Pour maple syrup (honey, jam or just sour taste). Serve hot.
Polenta is Benedict h3> 
To learn how to cook, click here.
Ingredients:
2 eggs 2 slices of bread 1 tbsp. l. Vinegar salt 
How to prepare:
From bread cut out mug toast without butter and lightly fry them on both sides. Eggs my knocked into a separate bowl so that the yolk remained intact. Put a pot of water on the fire, add salt and 1 tbsp. l. vinegar. When begin to rise from the bottom of the bubbles, pour the egg in a bowl of water, a bowl of dipping as low as possible. Once poured, and it sank to the bottom, you can gently correct him with a spoon. Cook about 2 minutes to yolk was runny, and about 5 minutes - that it has acquired a creamy consistency. Finished eggs pull out with a slotted spoon and put on grilled toast. In such a sandwich you can use sausage, cheese and sauce to taste.
Pancake h3> 
To learn how to cook, click here.
Ingredients:
140 g flour 200 ml milk Egg 40 g butter 30-50 grams of sugar 1 h. liter. baking powder 1/6 ch. l. (tip of the blade) soda a pinch of salt 
How to prepare:
For starters combine the flour, sugar, baking powder, baking soda and salt. Then within 3 minutes, beat egg as to obtain foam. Then add the milk and mix well. Add the dry ingredients and gently stir. Melt the butter and pour it into the dough, mix again. Pour small amounts of batter into the pan. If the pancakes do not stick to the pan, it is not necessary to oil if the stick - lightly grease. Oven Pancake each should be about 2-3 minutes on each side.
«Martyshkin bread» h3> 
To learn how to cook, click here.
Ingredients:
2 1/2 hours. l. active dry yeast 3 tbsp. plain flour 1 h. liter. ground cinnamon 1 h. liter. salt 1/4 Art. sugar 2 tbsp. l. softened margarine 1 tbsp. water 200 g margarine 1 tbsp. brown sugar 1 tbsp. raisins 
How to prepare:
Add the bread machine yeast, flour, cinnamon, salt, sugar, 2 tbsp. l. oil and water in the manner recommended by the manufacturer. It is essential that the yeast is not in contact with the liquid. Put into the "test", click Start. After the end of the regime laid out ready dough on a floured worktop and Punch him a little bit. In a small saucepan over medium heat, melt the butter or margarine, add the brown sugar and raisins. You can add nuts. Stir until smooth, then remove from heat. Cut the dough pieces of about 3 cm. Each piece dip into the oil syrup. Lay a row in the cake pan with a hole in the center (in the oven can also be rectangular or circular shape of the split). Lay the series: a new series in the gaps of the previous row. Let rise in a warm draft-free place (about 20 minutes). Bake in the oven, preheated to 190 degrees for 20-25 minutes until golden brown. Remove from the oven, cover with an inverted bowl and turn. Serve warm.
The easiest cake h3> 
To learn how to cook, click here.
Ingredients:
6 eggs 1 tbsp. sugar 1 tbsp. flour 1 h. liter. baking soda (or baking powder) Vinegar 
How to prepare:
Divide the eggs in a bowl high, add a cup of sugar and beat with a mixer to form a lush, bright, dense mass of 1, 5-2 minutes. Start whisking you need at a very low speed mixer, gradually increasing it to the maximum. Pours soda on top of a spoon, extinguish it with vinegar, and mix. Then gradually add the cup of sifted flour, thoroughly but gently stir with a spoon. Bake biscuits best in split form, the bottom of which lay a pastry with parchment or tracing paper, greased with sunflower oil. Internal bumpers form too lightly grease with vegetable oil. We put the form in a preheated 180 degree oven and bake at the same temperature until ready.
Blueberry muffins h3> 
To learn how to cook, click here.
Ingredients:
180 ml milk 100 ml of vegetable oil 1 egg 200 g sugar a pinch of salt 250 g flour 2 hours. l. baking powder 1 package vanilla sugar 100 g blueberries (fresh or frozen) 
How to prepare:
In a bowl, mix the milk, oil and egg. In another bowl - sugar, salt, flour, baking powder and vanilla sugar. The liquid was poured into the flour and quickly stir flour should be a little more visible. Add blueberries, gently stir briefly flour just has to be seen to stop. Paper molds lay in the recesses specially shaped muffin. Spread the dough on the cups and bake in a preheated 200 degree oven for 20-30 minutes. Readiness check with a toothpick: should go dry from the finished muffin. Ready muffins sprinkled with powdered sugar and decorate blueberries.
banana-chocolate smoothie h3> 
To learn how to cook, click here.
Ingredients:
50 g of dark chocolate 250 ml milk half a banana berries, nuts to taste < br />
How to prepare:
In a water bath melt the chocolate. Then pour it into a blender, add banana, milk and stir it all well. Transfused banana-chocolate smoothie in a bowl and decorate with berries, nuts or chocolate chips.
Potato pancakes h3> 
To learn how to cook, click here.
Ingredients:
8 large potatoes 4 tbsp. l. butter 1 h. liter. salt 1 h. liter. ground black pepper 
How to prepare:
Grate the peeled potatoes in a towel and squeeze off the excess moisture. Add salt and pepper. In a large skillet, melt the butter. Form of grated potatoes thin patties and fry on both sides until golden brown. The thickness is selected so that the top was crisp, but inside the dish was bland.
Omelette with spinach and tomatoes h3> 
To learn how to cook, click here.
Ingredients:
3 eggs 50 g spinach leaves tomato 2 tbsp. l. Milk spice 
How to prepare:
Cook the spinach in boiling water for 3-4 minutes. Whisk the eggs with milk and spices. Cut the leaves and tomato slices and cook in butter for 2-3 minutes. Pour vegetable egg-milk mixture. Cover. Roast until the crust is formed. Turn the cake, cover the pan with a lid and leave for 5 minutes until cooked, turn off the heat.
Lemon Cupcake h3> 
To learn how to cook, click here.
Ingredients:
350 g flour 3 h. liter. baking powder a pinch of salt 4 eggs 220 g sugar (dough - 180 g, syrup - 40 g) 90 ml lemon juice (dough - 30 ml syrup - 60 ml) zest of 2 lemons 200 g butter 60 g sour cream 1 g of vanilla 
How to prepare:
In a deep container with a mixer, mix eggs, sugar, lemon juice and zest. Add the butter, mix thoroughly at medium or low speed mixer, add the sour cream and mix thoroughly all again. In a separate container sift flour, baking powder, salt and vanilla. Mix. In 3 or 4 doses intervenes gently dry ingredients to liquid each time vymeshivaya whisk until smooth. Do not forget to stop in time, otherwise the dough settles. Heat oven to 180 degrees, cake pan greased with oil, lay a baking paper, which is also lubricated. Pour batter in pan and bake for 20 minutes, then reduce the oven temperature to 165 degrees and bake for another 35 minutes. Prepare the syrup: in a bucket on a low heat mix the lemon juice with sugar, sugar should be dissolved. Wait a few minutes and pour into a bowl. Drizzle cake a syrup.
Fried bread h3> 
To learn how to cook, click here.
Ingredients:
2 slices of bread 2 eggs 100 g chicken breast or sausages 50 g onion 2 tbsp . l. mayonnaise 1 tbsp. l. mustard 5 g fennel salt and pepper to taste 
How to prepare:
Preheat the oven to 200 ° C. Of the two slices of bread, remove the pulp, put each in foil and do around the rim height of 5-10 mm. Transfer to a baking sheet. In the middle of a drive of each slice egg. Top with chopped bacon and green onions. Season with salt and pepper. Coat the edges of the bread with olive oil and send it in the oven for 15 minutes. Mix the mayonnaise with the mustard and a little warm. To apply the table with him and dill.
via www.edimdoma.ru/retsepty/67316-ovsyanka-s-yagodami
