Kefir cake: perfect dessert for a cloudy autumn evening!

The onset of cold weather and cloudy weather in many casts sadness, depression, apathy ... Fortunately, from the autumn blues have a wonderful medication - a little embrace of a loved one and a delicious cake, served in a cup of tea. If left in the refrigerator half a liter of yogurt, and you do not know what to do with it, you can easily bake a delicious cake Kefir. This dessert is not only delicate taste, but also a simple way of cooking, which is powerful enough to even novice mistress!





Ingredients:

Dough:

3 I * CA; 1 tbsp. yogurt; 1 tbsp. sugar; 0, 5 h. liter. soda (to pay off); 2 tbsp. flour.; 1 h. liter. cocoa. Cream:

500 g sour cream; 100 g of sugar. Preparation:

1. Carefully vzbey all the ingredients for the cake. The dough should get as thick cream.
2. Divide the dough into 2 parts, one part add a teaspoon of cocoa.
3. Bake two cakes, let them cool down and divide into two equal parts.
4. To make the cream carefully vzbey cream with sugar. Optionally you can add nuts or candied.
5. Brush the cakes with cream and top prisyp cocoa. Let soak the cake by putting it in the refrigerator for 2 hours.
Bon appetit!

If you do not have the desire or the mood to bake sophisticated desserts, take a mental note Kefir cake! Do not forget to tell your friends about this tasty dessert. Autumn evenings can be comfortable!

via takprosto.cc