Now, to make a barbecue, do not need to go on nature. Fantastically delicious recipe for meat in the pot!

The arrival of spring is associated in our minds with forays into nature and fragrant barbecue. Find someone who does not like a shish kebab - a rarity, because it is a traditional dish inevitably attracts all the flavor and original taste. Only a dedicated vegetarian can be indifferent to the barbecue. If you yourself do not belong to those, you definitely need to use this recipe. Prepare a barbecue at home with the help of the usual dishes and small tricks - that's spring-like!

To properly prepare barbecue in nature, it is necessary to carry out a ritual. To make the home version of goodies, just marinated meat and ordinary bank 3 liter.





Ingredients for barbecue:

• Pork (steak) - 1 kg;
• bacon - 250 g;
• onions - 2-3 pieces.;
• juice half a lemon;
• Water - 100 ml;
• salt;
• pepper;
• coriander;
• seasonings Barbecue.
  1. Rinse the meat and less often it into small pieces. Add salt, pepper and lemon juice. Can cut the onion into rings and add it to the meat. In other words, prepare the marinade with your favorite spices as for conventional barbecue. Leave the meat to marinate for 30 minutes.
  
  2. Gently strung the meat on sticks for barbecue, alternating with onion rings. Place the skewers in three-liter jars, each fit shpazhek 4-5. The remaining onion filling the bottom of the banks.
  
  3. Close the jars with foil. See to it that the banks were dry on the outside.
  
  
  
  
  
  4. To prepare the skewers put the banks in a cold oven, preheat it to 180-200 ° C. Prepare the meat will be 60-80 minutes. After switching off the oven leave the banks in another 5-10 minutes to the temperature drop was not as sharp. Open the oven gradually, otherwise the banks burst.
  
  
  
  
  
  A wonderful dish is ready! Who would have thought that a great barbecue can be prepared even without a fire. Bright sunshine and spring breeze create an atmosphere in which it is impossible to be without a barbecue, especially at the weekend! Take note, this simple homemade recipe, it certainly is useful to you.
  
  via takprosto cc