Stunningly useful cheat sheet for the hosts: Set the table properly!

To learn how to lay the table, need to know not just the responsibility of the hostess. Even bachelor will not prevent the knowledge about how to spread out the dishes on the table so that it looks nice, neat and functional. Indeed, any festive meal includes an appropriate atmosphere, which can be easily set up with the help of proper processing facilities and tableware. Normal meal turns into a festive event, if placed on the table utensils for different dishes on the rules of serving. Take this simple cheat sheet when you will need the next time to set the table. Cleanliness, order and harmonious aesthetics should reign in your house forever! After all, life in these conditions brings a lot more fun.





Learn the purpose of each cutlery, that's for sure is useful to you!

1. Plate hot.
2. Snack plate.
3. Plate for bread.
4. Snack Fork.
5. Fish fork.
6. Dining fork.
7. Table knife.
8. knife fish.
9. Snack knife.
10. Tbsp.
11. butter knife.
12 dessert spoons.
13. A dessert fork.
14. A glass of water.
15. A glass of white wine.
16. A glass of red wine.

Now you can be sure you do not confuse the fish fork and dessert fork! Tableware - very simple task, but for some reason many refuse this scheme, modest offering guests a knife and fork. If you want to impress the man he served for a table, your efforts will be appreciated. Also, this handy cheat sheet if the right to enjoy a meal served table you're lucky.

Do not confuse cutlery and teach friends to lay the table: show them this article!

via takprosto cc