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Chicken "bombs": a perfect blend of ingredients that will not leave anyone indifferent.
Bashny.Net
Today we want to share with you a recipe of delicious chicken "bombochek", which certainly will please not only the members of your family, but also the guests, because this dish can be a real ornament to any holiday table. Only 5 ingredients make "bombs" on the democratic price, and a simple method of cooking can appreciate even the most inexperienced hostess. If you are already wondering how to prepare this dish, write down the recipe!
Chicken «bombs»
Ingredients:
500 g chicken; 300 g mushrooms (button mushrooms may be); 70 g of cheese; 3 tbsp. l. cream; 1 medium onion; salt and pepper (to taste). How to prepare:
1. Finely we shall cut onions and mushrooms and fry them in vegetable oil over moderate heat, add salt and pepper.
2. Grate the cheese. Add to the mushrooms and onion together with the cream and mix.
3. otbey chicken, salt and pepper and place in center of each piece of the mushroom stuffing.
4. Roll the meat, trying to give it a form of "bombs" can be used for this purpose toothpicks.
5. Each "bomb" wrap in foil (pre-lubricated with vegetable oil).
6. Put in the oven, preheated to 200 ° C and bake for 30 minutes, then carefully remove the foil and let the meat has browned 5-10 minutes.
Bon appetit!
As a rule, the most delicious dishes do not require special skills and are prepared from readily available products. If you liked this recipe - you share it with your friends! Surely they, too, will not refuse to cook a yummy!
via takprosto cc
Chicken «bombs»
Ingredients:
500 g chicken; 300 g mushrooms (button mushrooms may be); 70 g of cheese; 3 tbsp. l. cream; 1 medium onion; salt and pepper (to taste). How to prepare:
1. Finely we shall cut onions and mushrooms and fry them in vegetable oil over moderate heat, add salt and pepper.
2. Grate the cheese. Add to the mushrooms and onion together with the cream and mix.
3. otbey chicken, salt and pepper and place in center of each piece of the mushroom stuffing.
4. Roll the meat, trying to give it a form of "bombs" can be used for this purpose toothpicks.
5. Each "bomb" wrap in foil (pre-lubricated with vegetable oil).
6. Put in the oven, preheated to 200 ° C and bake for 30 minutes, then carefully remove the foil and let the meat has browned 5-10 minutes.
Bon appetit!
As a rule, the most delicious dishes do not require special skills and are prepared from readily available products. If you liked this recipe - you share it with your friends! Surely they, too, will not refuse to cook a yummy!
via takprosto cc
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