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3 apple treats, which sinks into the soul. What you need for the season!
Apples - a universal product. It can be used as a basic ingredient in many dishes. Autumn is coming, and so it is best to add this fruit to pastries. Why is that? Yes, because in the near future dospeyut apples "Antonovka", which is the best variety for baking. Save recipes, add to them a little bit of imagination, cook and enjoy their loved ones.
Wonderful simple pie
You will need: em>
140-150 g of flour; 90-100 g butter; 100 g sugar; 2 eggs; li > a little vanilla; 2 hours. l. baking powder; 2 apples. Cooking:
em> 1. Mash the butter and sugar.
2. Add the egg. To the cake was luxuriant, pre Get them out of the refrigerator. Mix well.
3. Add a little vanilla. Mix again.
4. Clean the apples peeled and we shall cut them into cubes.
5. Add the fruit to the cooked mixture and stir. You can replace the apples pears and add the raisins.
6. Mix the flour and baking powder. Requests, in the mixture and mix.
7. Brush the form of butter, put the dough in it. Top decorate grated nuts or something else to taste.
8. Put in oven for 20 minutes at 180 degrees. Crust should turn golden.
Petite Tart
You will need: em>
300 g flour; 4-5 Art. l. sugar; 250 g butter; 2 eggs; 3 medium apples; 1 tbsp. l. cinnamon without slides; 1 tbsp. l. water. Cooking:
em> 1. For the base of the first layer prepare shortbread dough. Sift the flour into a bowl and sodium butter out of the refrigerator. Shuffle an array hands and make so-called crumb. Try to cook quickly, so as not to melt butter.
2. For the pastry add egg yolks, vanilla and stir. Mash mass hands and roll it into a ball. Cover with cling film and put in the fridge.
3. Prepare the filling: cinnamon, vanilla and sugar in a saucepan eruption. One part of the apple to clean, we shall cut small cubes, remove the midway. Lay zaley fruit and water. Prepare caramel until a thick mass. The second part of apple peel and we shall cut small slices. Fields with lemon juice.
4. Roll out the dough and put it in a baking tin. Puncture the dough with a fork several times in different places, and then laid out candy mass. Decorate the second part of the apples and put yummy baked. When the tart browned, promazh its fruit syrup and leave for a while. Then get him, and we shall cut slices.
Delicious apples vertuty
You will need: em>
1 egg; 100 g of sunflower oil; 1, 5, Art. flour; 0, 5, Art. water; 0, 5, Art. sugar; 2 hours. l. cinnamon; 0, 5, Art. jam. Cooking: em>
1. Pour into a bowl of vegetable oil and add an egg.
2. Vzbey to give a white foam. Add 0, 5, Art. hot water, but not boiling water.
3. vsyp flour and knead the dough. If the dough is soft and it turns out not stick to hands, then you need to add more flour.
4. To take the apple filling or any other jam.
5. Roll out the dough thinly. Brush the it with vegetable oil, top with jam. Twist roll. Then wrap and top with a rolling pin roll out a little bit.
6. Mix the sugar and cinnamon and sprinkle vertuty. Send to a dish in the oven for 30 minutes at 180 ° C.
Season apples ends quickly, but they are well kept fresh. So the question of what to cook delicious apples, will be alive all year round. Therefore we advise you to keep these wonderful recipes and share them with friends.
via takprosto cc
Wonderful simple pie
You will need: em>
140-150 g of flour; 90-100 g butter; 100 g sugar; 2 eggs; li > a little vanilla; 2 hours. l. baking powder; 2 apples. Cooking:
em> 1. Mash the butter and sugar.
2. Add the egg. To the cake was luxuriant, pre Get them out of the refrigerator. Mix well.
3. Add a little vanilla. Mix again.
4. Clean the apples peeled and we shall cut them into cubes.
5. Add the fruit to the cooked mixture and stir. You can replace the apples pears and add the raisins.
6. Mix the flour and baking powder. Requests, in the mixture and mix.
7. Brush the form of butter, put the dough in it. Top decorate grated nuts or something else to taste.
8. Put in oven for 20 minutes at 180 degrees. Crust should turn golden.
Petite Tart
You will need: em>
300 g flour; 4-5 Art. l. sugar; 250 g butter; 2 eggs; 3 medium apples; 1 tbsp. l. cinnamon without slides; 1 tbsp. l. water. Cooking:
em> 1. For the base of the first layer prepare shortbread dough. Sift the flour into a bowl and sodium butter out of the refrigerator. Shuffle an array hands and make so-called crumb. Try to cook quickly, so as not to melt butter.
2. For the pastry add egg yolks, vanilla and stir. Mash mass hands and roll it into a ball. Cover with cling film and put in the fridge.
3. Prepare the filling: cinnamon, vanilla and sugar in a saucepan eruption. One part of the apple to clean, we shall cut small cubes, remove the midway. Lay zaley fruit and water. Prepare caramel until a thick mass. The second part of apple peel and we shall cut small slices. Fields with lemon juice.
4. Roll out the dough and put it in a baking tin. Puncture the dough with a fork several times in different places, and then laid out candy mass. Decorate the second part of the apples and put yummy baked. When the tart browned, promazh its fruit syrup and leave for a while. Then get him, and we shall cut slices.
Delicious apples vertuty
You will need: em>
1 egg; 100 g of sunflower oil; 1, 5, Art. flour; 0, 5, Art. water; 0, 5, Art. sugar; 2 hours. l. cinnamon; 0, 5, Art. jam. Cooking: em>
1. Pour into a bowl of vegetable oil and add an egg.
2. Vzbey to give a white foam. Add 0, 5, Art. hot water, but not boiling water.
3. vsyp flour and knead the dough. If the dough is soft and it turns out not stick to hands, then you need to add more flour.
4. To take the apple filling or any other jam.
5. Roll out the dough thinly. Brush the it with vegetable oil, top with jam. Twist roll. Then wrap and top with a rolling pin roll out a little bit.
6. Mix the sugar and cinnamon and sprinkle vertuty. Send to a dish in the oven for 30 minutes at 180 ° C.
Season apples ends quickly, but they are well kept fresh. So the question of what to cook delicious apples, will be alive all year round. Therefore we advise you to keep these wonderful recipes and share them with friends.
via takprosto cc
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