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How it works: Work of the institution through the eyes of the bartender

The bartender, who worked in prominent Moscow establishments, spoke anonymously about whether you can drink at work, who leaves $1,000 for tea, and how to make money on cheap vodka and lemon.
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Source: www.the-village.ru
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12 original restaurants in the world, which is so interesting that you forget to eat
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...
10 recipes hot drinks for fall
...
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...
What else affects the success of the restaurant: the noise level
...
Erase wrinkles around eyes
...
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...
I visited an American restaurant and realized that our establishments look like shalmans in the background.
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