Cheese "Gouda"



honorary title he received a cheese championship in the United States. Second and third places went to Swiss cheese - "Appenzeller" and "Winzer" respectively. The first impregnated with white wine, cider, flavored alpine herbs. As for the "Winzer", it is also imbued with wine, but red. But "Gouda" is prepared with cumin, spices, mustard and pepper. "Cheese - is an art. Cooking recipes are kept in the strictest confidence, because the master reached them over the years, experimenting, learning from their mistakes. That is why our unique championship, "- says the judge championship Tim Chomsky. The three-day cheese championship is held every two years in Wisconsin. Whenever it shall take part in up to two thousand contestants from at least 20 countries. Usually dominated by Swiss cheeses, to this championship four times in a row, they rose to the top of the podium. The main competitors are the Swiss, Dutch and French cheeses. See also: The original recipe ketchup contains tomatoes. The usual striped watermelon, only inside it is bright yellow. What makes the sausage? For half a century, vegetables became less useful. How to cook an egg in your pocket?

Source: 24tv.ua/home/showSingleNews.do?gollandskiy_syir_gauda_priznali_luchshim_v_mire&objectId=196339&lang=ru

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