Walnut Cake



 
Ingredients:

100g butter
1 cup sugar
3 eggs
100g cream
1 hr. L. rum or brandy
1 cup walnuts (grind)
150g flour
1/2 h. L. baking powder
2 tablespoons cocoa

For the glaze:
50g butter
2 tablespoons cocoa
1 tbsp. l. sour cream

Preparation time: 40 minutes

Preparation:

1. Mix the eggs with sugar, sour cream and enter the softened butter.
2. Continuing to disturb Stir in nuts, flour, baking powder and pour rum.
3.Odnorodnuyu mass Put in a greased form and bake in a preheated 180 ° C oven for 20-25 minutes

Tags

See also

New and interesting